Bulk Air-Dried Butternut Squash Powder
$0.00
You butternut miss out on Source86 Air-Dried Butternut Squash Powder!
Made with 100% air-dried butternut squash, this powder can be added in seasonings and spice mixes, baby food, and even beverage mixes. Add it to your soups, pie, shakes, cakes, and pastries and give your dishes a natural sweetness with Air-Dried Butternut Squash Powder.
Source86 Air-Dried Butternut Squash Powder is available in large quantities, and is allergen-free, GMO-free, HACCP and Kosher-certified. This ingredient is great for vegan, vegetarian and paleo diets!
Your dishes are butter with some butternut squash powder!
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Product Data
| Botanical Name | Cucurbita moschata |
|---|---|
| Origin Countries | China, India, USA |
| Pack Size | 13 kgs Aluminum Foil Bag in Box |
| Product Shelf Life | 12 months |
| Product Use | Baby food, Bakery, Beverages – Wet, Private Label, Soups, Smoothies, Sauces and Dips, Supplements – Tablet & Capsule, Spice Blends, Coatings and Batters, Vegan Cooking, Vegetarian Cooking |
| Shipping / Storage | Dry / Ambient |
Production & Sourcing
High-quality, freshly harvested butternut squash is harvested to start the process. The squash is washed to remove any dirt and debris before it is trimmed and sliced into uniform pieces. The butternut squash pieces are blanched for a short period of time before it is dried until no moisture is left.
The pieces are ground into a fine powder to make your Air-Dried Butternut Squash Powder!
Applications
- Baked Goods
- Beverages & Smoothies
- Soups
- Sauces & Dips
- Spice Blends
- Coatings & Batters
- Baby Food
- Paleo
- Vegan Cooking
- Vegetarian Cooking
Functionality
- Flavor Enhancer
- Dietary Fiber Enrichment
- Vitamin A Boost
- Vitamin C Boost
- Nutrients
- Colorants
- Binding – Slight
Benefits
Air-dried butternut squash powder offers a naturally sweet and nutty flavor of the fresh form of the vegetable. Add it to your seasonings and spice mixes in savory dishes, or add it to your baked goods to add some sweetness and nuttiness!
The powder has a fine and smooth texture, making it easy to incorporate into recipes. When rehydrated, it can have a creamy and velvety texture, similar to cooked butternut squash.
Air-dried butternut squash powder retains the vibrant orange color of fresh butternut squash that adds a pop of color to your food or beverage.
Butternut squash is known for its nutritional richness, and the air-dried powder preserves many of its beneficial qualities. It is a good source of vitamins A and C, as well as dietary fiber and essential minerals like potassium and magnesium.
Air-dried butternut squash powder has low moisture content, which enhances its shelf life and makes it suitable for various culinary applications. Additionally, its natural binding properties make it useful in recipes where moisture retention or thickening is desired.
When used in cooking, air-dried butternut squash powder releases a delightful aroma, reminiscent of roasted squash. Add another sensory experience with your food!
The subtle sweetness and nutty undertones of air-dried butternut squash powder bring balance and depth to both savory and sweet recipes. It pairs well with a variety of ingredients, offering a harmonious flavor profile.
Butternut squash is widely used in cuisines around the world. It has a strong presence in North American and European cooking, featuring prominently in soups, stews, roasted vegetable medleys, and even baked goods.
Air-dried butternut squash powder is suitable for vegan, vegetarian and paleo diets!
Uses in manufacturing
Source86 Air-Dried Butternut Squash Powder is a more versatile ingredient than most expect. From culinary to nutritional applications, here’s how this functional vegetable powder can be incorporated in different products:
Air-dried butternut squash powder can be added to seasoning mixes and spice blends to enhance the flavor and aroma of savory dishes such as soups, sauces, and vegetable-based recipes.
It can be incorporated into bread, muffin, and cookie recipes to impart a subtle sweetness and natural color. The powder adds moisture and richness to baked goods, making them more flavorful and nutritious.
Air-dried butternut squash powder is often used in the production of baby food as a convenient and nutritious ingredient. It provides essential vitamins, minerals, and fiber, offering a natural and wholesome option for baby meals.
The powder can be used as an ingredient in coatings and batters for fried foods, giving them a unique flavor and added nutritional value. It helps to create a crispy and flavorful coating on various food items.
Air-dried butternut squash powder can be used in the production of beverage mixes, such as smoothies, shakes, and flavored drinks.
Butternut squash is often associated with fall and winter seasons, and air-dried butternut squash powder can be used in the production of seasonal or specialty food products. This includes soups, sauces, and side dishes that capture the flavors and essence of the butternut squash.
Due to its high nutritional value, air-dried butternut squash powder can be used as an ingredient in nutritional supplements and functional food products. It offers a natural source of vitamins, minerals, and dietary fiber.
Main producing countries and Harvest time
The main producing countries are China, India and the United States. In general, butternut squash can be available all year-round, with its peak season during the fall and winter months.
