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Bulk Air-Dried Cranberry Powder
$0.00
Air-Dried Cranberry Powder is the nutrient powerhouse cranberry fruit in a more accessible and versatile form! Made from freshly harvested cranberries, its natural sweetness and tartness that’s great for sauces, drinks, desserts, and many more. It has a distinct dark red color perfect for sprinkling over cakes, baked goods, and breakfast bowls.
Source86 Air-Dried Cranberry Powder is available in bulk and is HACCP, ISO, and Kosher-certified.
Have a berry nice day with some Air-Dried Cranberry Powder!
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Product Data
| Botanical Name | Vaccinium subg. Oxycoccus |
|---|---|
| Origin Countries | USA, Canada, Chile, China |
| Pack Size | 13 kgs Aluminum Foil Bag in Box |
| Product Shelf Life | 12 Months |
| Product Use | Bakery, Smoothies, Bars & Cereals, Beverages – Wet, Snacks – Sweet, Sauces and Dips, Seasonings & Dry Blends |
| Shipping / Storage | Dry / Ambient |
Production & Sourcing
First we source and harvest the freshest cranberries and give the fruits a gentle washing to remove any impurities. The washed cranberries are then air-dried in a controlled environment. This slow drying process is helps preserve the freshness of the fruit while taking out its moisture. Once it is fully air-dried, the cranberries are milled and ground into a fine consistency, and you have your Air-Dried Cranberry Powder!
Applications
- Baked Goods
- Bars & Cereals
- Beverages & Smoothies
- Snacks & Confectionery
- Seasonings & Dry Blends
- Sauces & Dips
- Nutritional Bars & Energy Bites
Functionality
- Topping
- Nutrients
- Vitamin C Boost
- Dietary Fiber Enrichment
- Antioxidant
Benefits
Air-Dried Cranberry Powder can be used in the kitchen in multiple ways. Here’s a close look on why this powder is a great addition to your pantry!
Air-Dried Cranberry Powder offers a tart and slightly sweet flavor, characteristic of cranberries. It retains the natural tanginess of fresh cranberries, providing a vibrant burst of fruity flavor.
The powder has a fine and smooth texture, making it easy to incorporate into various food and beverage applications.
Air-Dried Cranberry Powder typically exhibits a deep red color, reflecting the natural hue of cranberries. Add some aesthetic red color in your recipes with this ingredient.
Air-dried cranberry powder retains the nutritional benefits of cranberries, which are rich in vitamins, minerals, and antioxidants. It is a good source of vitamin C, dietary fiber, and various phytonutrients that promote overall health and well-being.
Cranberry powder offers functional benefits in food manufacturing. It can act as a natural flavoring agent, adding the distinct cranberry taste to a wide range of products. It also provides antioxidant properties, aiding in the preservation of food and extending shelf life.
Air-Dried Cranberry Powder possesses a pleasant and aromatic fruity scent. It adds a subtle cranberry aroma to recipes, enhancing the sensory experience.
The tartness of cranberry powder helps to balance the overall flavor profile of recipes, particularly in sweet and savory applications. It can add a touch of acidity and tang, creating a well-rounded taste experience. Cranberry powder provides a contrasting flavor and color to dishes, especially when paired with sweeter or milder ingredients.
Cranberries have been traditionally associated with North American cuisine, particularly during Thanksgiving and other festive occasions.
Air-Dried Cranberry Powder is generally considered safe for consumption and does not pose any significant allergenic concerns.
Uses in manufacturing
In food manufacturing, air-dried cranberry powder is commonly used as a versatile ingredient in various applications. Here are some common uses:
Cranberry powder is used to add a burst of cranberry flavor to baked goods such as bread, muffins, cookies, and cakes. It infuses a tangy and fruity taste, enhancing the overall flavor profile.
Cranberry powder is incorporated into beverage formulations, including juices, smoothies, flavored water, and teas. It provides a natural cranberry flavor and a vibrant color to the drinks, appealing to consumers looking for fruity and refreshing options.
Cranberry powder is used in the production of snacks like energy bars, granola bars, and trail mixes. It adds a delightful tartness and texture to the snacks, complementing other ingredients like nuts, seeds, and grains.
Cranberry powder is utilized in the manufacturing of dairy-based products such as yogurts, ice creams, and sorbets. It imparts a tangy and fruity taste, creating a unique flavor experience.
Cranberry powder is used in the production of sauces, dressings, and marinades. It adds a distinct cranberry flavor and a touch of acidity, enhancing the taste and complexity of savory dishes.
Cranberry powder is a popular ingredient in nutritional supplements, including powders, capsules, and tablets. It offers the nutritional benefits of cranberries, including antioxidants and phytonutrients, in a concentrated form.
Cranberry powder is incorporated into spice blends, rubs, and marinades to enhance the flavor of meats, poultry, and seafood. It adds a unique tart and fruity note, elevating the taste of various dishes.
Cranberry powder is used in the production of chocolates, candies, and confectionery items. It provides a tangy and sweet flavor profile, balancing the sweetness of the confections.
Cranberry powder is added to nutritional bars and snack foods to enhance the taste, texture, and nutritional profile. It contributes to the overall sensory experience and adds a natural fruit component to the products.
Main producing countries and Harvest time
The main producing country for cranberries is the USA, followed by Canada and Chile. For cranberries sourced in the US, the harvest time is usually during the fall season, from mid-September to mid-November.