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Bulk Dried Chamomile
Dried Chamomile is a versatile herb that brings a touch of tranquility and elegance to every dish! 🌼 Each dried flower boasts a golden hue and a subtle sweetness, imparting a gentle, floral flavor to beverages, desserts, and savory dishes alike. Source86 Bulk Dried Chamomile is available in bulk quantities and custom pack sizes that fit your wholesale ingredient needs! 📦 Request for a Quote now to get started! 📨 Source86 is your number one supplier for premium bulk raw ingredients! ☝🏼 From sourcing to importing, our global team of trusty sourcerers is committed to getting you only the best ingredients in the market! 💯
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Product Data
| Scientific Name | Matricaria |
|---|---|
| Origin Countries | Hungary, Germany, Russia, China and France. |
| Product Use | Tesa and infusions, infused oils and vinegars, cosmetics |
Production & Sourcing
Dried chamomile is made through a process of harvesting fresh chamomile flowers and allowing them to air dry naturally. After harvesting, the chamomile flowers are spread out in a single layer on trays or racks and left to dry in a well-ventilated area away from direct sunlight. The flowers are periodically turned or stirred to ensure even drying. Once completely dried, the chamomile flowers are carefully collected and stored in airtight containers to preserve their flavor and aroma.
Applications
- Teas and Infusions
- Beverages – Wet
- Infused Oils and Vinegars
- Baked Goods
- Desserts
- Frozen Desserts
- Seasonings ad Dry Blends
- Soups and Stews
- Sauces
- Cosmetics
- Vegan
- Vegetarian
Functionality
- Flavor Enhanacement
- Anti-Microbial
- Anti-Inflammatory
- Antioxidant
- Essential Minerals
Benefits
Dried chamomile possesses a mild, floral, and slightly sweet flavor profile with subtle hints of apple and honey. It imparts a soothing and calming taste, making it popular in herbal teas and infusions. The flavor is delicate yet distinct, adding a pleasant aroma and taste to beverages and culinary creations.
Dried chamomile typically has a light and airy texture, with delicate flower heads that crumble easily between the fingers. Its texture is soft and fine, making it suitable for brewing into teas and infusions or incorporating into culinary recipes.
Dried chamomile flowers exhibit a vibrant golden-yellow color, with hues ranging from pale yellow to deep gold. This sunny coloration adds visual appeal to teas, infusions, and culinary dishes, creating a warm and inviting appearance.
Dried chamomile is rich in antioxidants, including flavonoids, terpenoids, and polyphenols, which have anti-inflammatory and antimicrobial properties. It also contains essential oils such as chamazulene, which contribute to its therapeutic benefits. While chamomile is primarily used for its medicinal and relaxation properties rather than its nutritional value, it may provide some vitamins and minerals in trace amounts.
Dried chamomile flowers have low moisture content, which allows them to retain their texture and aroma over time. While they do not contribute significantly to binding ingredients in recipes, they can be brewed or steeped to release their aromatic compounds and enhance the moisture content of beverages and dishes.
Dried chamomile emits a pleasant and soothing aroma reminiscent of fresh apples and wildflowers. Its aromatic profile is calming and relaxing, making it ideal for use in herbal teas, aromatherapy blends, and beauty products. The gentle scent of chamomile helps promote relaxation and stress relief.
Dried chamomile provides a balanced and harmonious flavor profile, with its mild sweetness and floral notes complementing a wide range of ingredients and flavors. It adds depth and complexity to beverages and culinary dishes, enhancing their overall taste and aroma.
The golden-yellow color and aromatic fragrance of dried chamomile create contrast when paired with other ingredients in teas, infusions, and culinary recipes. Its bright appearance and soothing aroma add visual and sensory interest to beverages and dishes, making them more appealing to the senses
Chamomile has a long history of use in traditional medicine and culinary practices around the world. It is particularly prominent in European and Mediterranean cuisines, where it is valued for its therapeutic properties and delicate flavor. Chamomile tea is a popular beverage in many cultures and is enjoyed for its calming and soothing effects.
Dried chamomile is generally considered safe for consumption and is suitable for various dietary preferences, including vegetarian, vegan, gluten-free, and dairy-free diets. However, individuals with allergies to plants in the Asteraceae family, such as ragweed, may experience allergic reactions to chamomile.
Uses in manufacturing
Dried chamomile is a key ingredient in herbal tea blends, where it provides a soothing and calming flavor profile. It is often combined with other herbs, spices, and botanicals to create unique tea formulations that offer relaxation and wellness benefits
Chamomile is frequently used to infuse flavor into various food and beverage products. It can be added to syrups, honey, vinegars, and oils to impart its delicate floral notes and aromatic qualities, enhancing the flavor profile of the final products.
Dried chamomile can be incorporated into baked goods such as cookies, cakes, muffins, and bread. Its mild, floral flavor adds a subtle sweetness and depth to baked treats, providing a unique twist to traditional recipes.
Chamomile is used to flavor a variety of desserts, including custards, puddings, ice creams, and sorbets. Its gentle floral notes complement creamy and sweet desserts, adding complexity to their flavor profiles.
Dried chamomile can be ground into a powder and used as a seasoning for savory dishes such as soups, stews, and sauces. It adds a subtle floral aroma and flavor, enhancing the overall taste of the dish without overpowering other ingredients.
Chamomile extract is commonly used in cosmetic and skincare products for its soothing and anti-inflammatory properties. It can be found in lotions, creams, soaps, and bath products, where it helps to calm and moisturize the skin.
Main producing countries and Harvest time.
Chamomile is cultivated worldwide in countries such as Hungary, Germany, Russia, China and France.