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Don’t let your breakfasts be blue and add some Freeze-Dried Whole Blueberries in them instead!
Fortified with antioxidants and essential nutrients, this compact and long-lasting version of the fruit is a great staple for your pantry. Whether enjoyed as a standalone snack or added to your favorite recipes, our freeze-dried whole blueberries deliver a burst of flavor and nutritional goodness. Their sweet and tangy taste adds a delightful twist to cereals, trail mixes, baked goods, and more. Let the vibrant blue color and the burst of flavor elevate your snacking experience!
Our Freeze-Dried Whole Blueberries are available in large quantities and is allergen-free, Non-GMO and Gluten-Free!
It’s time to go “blue-tiful” with the goodness of freeze-dried whole blueberries!
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Source86 is your go-to suppliers of wholesale raw ingredients. Send us a message through our Contact section and let’s talk about Blueberries!
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| Botanical Name | Vaccinium sect. Cyanococcus |
|---|---|
| Origin Countries | United States, Canada and Chile |
| Product Shelf Life | 24 months |
| Product Use | Paleo, Bakery, Bars & Cereals, Snacks – Sweet, Beverages – Wet, Frozen Desserts, Private Label, Dressings & Sauces, Supplements – Tablet & Capsule |
| Shipping / Storage | Store in cool, dry conditions, away from direct sunlight |






Fortified with antioxidants and essential nutrients, this compact and long-lasting version of the fruit is a great staple for your pantry!
Experience the joy of Source86′ Freeze-Dried Whole Blueberries and unlock the incredible health benefits of these little powerhouses!
Flavor
Freeze-dried whole blueberries have a sweet and tangy flavor with a hint of natural acidity. They offer a delightful burst of fruity goodness. Yum!
Texture
Freeze-dried whole blueberries have a crisp and crunchy texture! They retain their shape but easily dissolve in the mouth when rehydrated.
Color
The freeze-dried whole blueberries maintain their vibrant deep blue color, which is characteristic of fresh blueberries!
Nutritional Value
Freeze-dried whole blueberries retain most of their nutritional value. They are a rich source of antioxidants, vitamins (such as vitamin C and vitamin K), minerals (including manganese and potassium), and dietary fiber.
Functionality
The functionality of freeze-dried whole blueberries lies in their versatility and long shelf life. They can be enjoyed as a healthy and convenient snack, used in baking to enhance the taste of muffins, cakes, and pancakes, sprinkled on cereals and yogurt for a burst of fruity flavor, and incorporated into trail mixes for outdoor activities. Rehydrating them for smoothies or shakes infuses the drink with a vibrant blueberry flavor. Additionally, they are a popular inclusion in emergency food kits and camping supplies due to their extended shelf life and lightweight nature.
Aromatics
Freeze-dried whole blueberries have a natural fruity aroma that is characteristic of fresh blueberries.
Balance and Contrast
Freeze-dried whole blueberries offer a balanced combination of sweetness and tartness, making them a versatile ingredient in various recipes. The intense flavor and texture of freeze-dried whole blueberries provide a pleasant contrast when used in different culinary applications.
Cultural or Regional Influence
Blueberries have a significant cultural influence, particularly in regions where they are native or widely cultivated, such as North America. They are commonly used in traditional dishes, desserts, and beverages.
Special Dietary Considerations/Allergenic
Freeze-dried whole blueberries are suitable for various dietary preferences. They are often used in gluten-free, vegan, and paleo recipes.
In food manufacturing, freeze-dried whole blueberries are commonly used in a variety of ways! Here are some common uses:
Snack Food
Freeze-dried whole blueberries can be enjoyed as a standalone snack. They provide a convenient and nutritious option for on-the-go snacking.
Cereal and Granola
Freeze-dried whole blueberries can be added to cereals, granola bars, or trail mixes to enhance their flavor, texture, and nutritional profile.
Baked Goods
Freeze-dried whole blueberries can be incorporated into baked goods such as muffins, bread, cakes, and cookies. They add natural sweetness and a burst of fruity flavor.
Desserts and Ice Cream
Freeze-dried whole blueberries can be used as toppings or mix-ins for desserts like yogurt, ice cream, pudding, or parfaits. They provide a concentrated blueberry flavor and a delightful crunchy texture.
Smoothies and Beverages
Freeze-dried whole blueberries can be rehydrated and blended into smoothies or used to infuse flavor into beverages like lemonades, teas, or cocktails.
Sauces and Fillings
Freeze-dried whole blueberries can be rehydrated and used in sauces, jams, jellies, or pie fillings. They contribute a vibrant color and intense blueberry taste.
Breakfast Food
Freeze-dried whole blueberries can be added to oatmeal, pancakes, waffles, or yogurt bowls to enhance their taste, appearance, and nutritional content.
Salad Toppings
Freeze-dried whole blueberries can be sprinkled over salads to add a touch of sweetness, tanginess, and visual appeal.
Nutritional Supplements
Freeze-dried whole blueberries can be used as an ingredient in nutritional supplements, protein powders, or dietary capsules for their antioxidant and nutrient-rich properties.

The main producing countries for blueberries are the United States, Canada and Chile. In general, the harvest season for blueberries in the Northern Hemisphere is during the summer months, typically from May to September. In the Southern Hemisphere, the harvest season typically occurs from November to March.
That’s why we only send the good stuff… short, smart, and worth the open.