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Bulk Lime Juice – Powder | Freeze-Dried
Experience the tangy brilliance of limes in a whole new way with Freeze-Dried Lime Juice Powder! Sprinkle it into water for a refreshing lime-infused drink, or mix it into smoothies and cocktails for a burst of zesty goodness. Enhance your dressings, marinades, and sauces with a sprinkle of limey perfection. Avoid the hassle of peeling and squeezing with this versatile fruit powder! Our Freeze-Dried Lime Juice Powder is available for wholesale orders and is allergen-free, Non-GMO and Gluten-Free. Want to know more about Freeze-Dried Lime Juice Powder? We got you! Send us a message at our Contact section and let’s chat! Source86 is your trusty supplier for wholesale raw ingredients!
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Product Data
| Scientific Name | Citrus aurantiifolia |
|---|---|
| Origin Countries | Mexico, India and Brazil |
| Product Uses | Dairy and non-dairy, dressings and sauces, smoothies |
Production & Sourcing
Lime Juice Extraction: Ripe limes are washed, peeled, and processed to extract the juice.
Filtration: The extracted lime juice may undergo a filtration process to remove any solids or impurities. This step helps to obtain a clear and smooth juice, free from pulp or seeds.
Freezing: The lime juice is rapidly frozen to a very low temperature. Freezing helps preserve the natural flavors and nutrients of the juice while providing a stable starting point for the subsequent freeze-drying process.
Freeze-Drying: The frozen lime juice is subjected to the freeze-drying process. In this step, the frozen juice is placed in a vacuum chamber. The pressure is lowered, and the temperature is gradually increased.
Sublimation: As the temperature rises, the ice in the frozen lime juice undergoes sublimation, where it transitions directly from a solid to a gas without passing through the liquid phase. This process removes the water content from the juice, leaving behind the solid components.
Collection and Separation: Once the freeze-drying process is complete, the freeze-dried lime juice particles are collected using cyclones. This process separates the powder from any remaining moisture or gases, allowing the powder to be collected while removing unwanted components.
Applications
- Beverages – Wet
- Smoothies
- Bakery
- Confectionary – Hard
- Confectionary – Soft
- Dairy and Non-Dairy
- Snacks – Savory
- Dressings and Sauces
- Seasonings and Dry Blends
- Private Label
Functionality
- Nutrients
- Shelf-Life Extension
- Freeze-Thaw Stability
- Texture
- Flavor Enhancer
Benefits
Freeze-dried lime juice powder typically retains the tangy and citrusy flavor of fresh limes. It adds a zesty and refreshing flavor to dishes and beverages!
Freeze-dried lime juice powder has a fine and dry texture, similar to other fruit powders. It easily dissolves in liquids and blends well with dry ingredients, making it convenient to incorporate into various recipes.
Freeze-Dried Lime Juice Powder has a white powdery color.
Freeze-dried lime juice powder retains some of the nutritional content of fresh lime juice. Limes are a good source of vitamin C, antioxidants, and other beneficial compounds. The specific nutritional composition may vary depending on the manufacturer and any added ingredients.
During the freeze-drying process, the moisture content of the lime juice is significantly reduced, resulting in a dry powder form. This makes the powder easy to store and extends its shelf life. Freeze-dried lime juice powder generally does not contain added binders or moisture-retaining agents.
Freeze-dried lime juice powder often retains the aromatic compounds found in fresh lime juice. The powder can have a pleasant and invigorating lime aroma that enhances the sensory experience of using it in various culinary applications.
The concentrated flavor of freeze-dried lime juice powder allows for precise control over the amount of lime flavor added to a dish or beverage. It helps achieve a balanced flavor profile by providing a tangy and citrusy taste without overpowering other ingredients.
The vibrant green color and tangy flavor of freeze-dried lime juice powder create visual and flavor contrast when used in different food and beverage applications. It can add a burst of citrusy brightness and a visually appealing touch to dishes, snacks, desserts, and beverages.
Lime flavors are often found in cuisines from tropical regions and have cultural significance in those areas. Lime powder adds a distinct tang and freshness to dishes and beverages, influenced by the cultural or regional cuisine it is used in.
Freeze-dried lime juice powder is generally suitable for most dietary preferences.
Uses in manufacturing
Freeze-dried lime juice powder is a versatile ingredient commonly used in food manufacturing due to its concentrated flavor, long shelf life, and convenience. Here are some common applications of freeze-dried lime juice powder in food manufacturing:
Freeze-dried lime juice powder is used to add a tangy and citrusy flavor to beverages. It can be dissolved in water to create instant limeade or incorporated into cocktails, mocktails, flavored waters, and iced teas. The powder offers convenience and consistent flavor in large-scale beverage production.
Lime juice powder is used in the production of baked goods such as cakes, cookies, muffins, and pastries. It adds a refreshing lime flavor to the products and can be incorporated into batters, fillings, frostings, and glazes.
Freeze-dried lime juice powder is used in the manufacturing of dairy products such as yogurts, ice creams, and flavored milk. It provides a concentrated lime flavor and adds a tangy twist to these products. The powder can be blended into the dairy base or used to create swirls and mix-ins.
Lime juice powder is commonly used in the production of snack foods such as chips, popcorn, trail mixes, and tortilla chips. It provides a tangy and citrusy flavor to these snacks, enhancing their taste and appeal.
Lime juice powder is used to enhance the flavor of sauces, dressings, and marinades. It provides a tangy and refreshing taste and can be dissolved in liquids or blended with other ingredients to create flavorful dressings and sauces.
Freeze-dried lime juice powder is used in the production of spice blends and seasonings. It adds a zesty and citrusy flavor and can be combined with other ingredients like herbs, spices, and salt to create unique flavor profiles for marinades, rubs, and seasoning mixes.
Lime juice powder is used to add a tangy and refreshing lime flavor to confections and desserts. It can be incorporated into candies, chocolates, gummies, puddings, and gelato, adding a burst of citrusy brightness to these treats.
Freeze-dried lime juice powder is used in the production of ready-to-eat meals and instant food products. It provides a convenient and consistent source of lime flavor that can be easily rehydrated or added to the products during the manufacturing process.
Main producing countries and Harvest time
The main producing countries of limes are Mexico, India and Brazil. In general, limes are harvested throughout the year, with peak seasons varying by location. In tropical regions, limes may be available year-round, while in other regions, the peak harvest period may occur during specific months.