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There’s nothing stinky about the versatility and health benefits of our Spray-Dried Noni Powder! The Noni is a tropical fruit that is native to Southeast Asia and Polynesia! It has a pungent odor, staying true to its nickname as the “cheese fruit”, and has a bitter and tart flavor. It has a long history of use in Polynesian and Ayurvedic medicine because it’s rich in vitamins, minerals and antioxidants! Now imagine the noni fruit, but in powdered form! Mix in Spray-Dried Noni Powder into beverages, smoothies, juices and teas for an exotic herbal flavor. Give an extra tangy tartness to your sauces, dressings and baked goods! Add a boost of nutrition to your energy bars and cereals!
Spray-Dried Noni Powder holds the same health benefits of the Noni Fruit. It’s packed with vitamin C, vitamin A and antioxidants, and even has anti-inflammatory properties! Our Spray-Dried Noni Powder is available for bulk orders. Just hit our Contact for Quote button and let’s chat! This ancient fruit is making surely its way into modern pantries! Source86 is your go-to partners for everything under the raw ingredient sun! We source and import high-quality specialty raw ingredients through our large global network.
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| Scientific Name | Morinda citrifolia |
|---|---|
| Origin Countries | Tahiti, Indonesia and Hawaii |
| Product Use | Functional food and beverages, herbal blends, dressings and sauces |











Harvesting and Preparation: Ripe noni fruits are harvested and cleaned to remove any dirt or impurities. They are typically sourced from regions where noni trees grow abundantly.
Juice Extraction: The noni fruits are processed to extract their juice. The extracted juice is filtered to remove any solids or impurities.
Concentration: The filtered noni juice is then concentrated to reduce its water content. This step helps to create a more concentrated flavor profile and allows for better preservation of the juice during the drying process.
Spray Drying: The concentrated noni juice is introduced into a spray dryer. Inside the spray dryer, the liquid is atomized into tiny droplets using high-pressure nozzles or a spray disk system. These droplets are exposed to hot air, which quickly evaporates the moisture, leaving behind dry particles.
Powder Formation: As the droplets dry in the hot air, the liquid components evaporate, resulting in the formation of fine noni powder particles. These particles are collected at the bottom of the drying chamber.
The collected particles are ran through a sieve to ensure a smooth texture and you have your Spray-Dried Noni Powder!
Flavor
Spray-dried Noni Powder has a distinct flavor profile that can be described as earthy, slightly bitter, and tart!
Texture
Spray-dried Noni Powder has a fine and powdery texture, making it easy to incorporate into various recipes. It dissolves quickly in liquids and can be used as a flavoring agent or ingredient in powdered formulations.
Color
The color of Spray-Dried Noni Powder is typically light to dark brown, which is characteristic of dried noni fruit.
Nutritional Value
Spray-dried Noni Powder is a powerhouse ingredient full of the same nutritional benefits of the noni fruit. It is a good source of vitamins, minerals, and antioxidants. Noni fruit is known to contain vitamin C, vitamin A, potassium, and other beneficial compounds.
Moisture and Binding
Spray-dried Noni Powder typically has low moisture content, which contributes to its extended shelf life and stability. It can act as a binding agent in certain food applications, helping to hold ingredients together.
Aromatics
Spray-dried Noni Powder has a subtle and earthy aroma, a contrast to the pungent odor of the fresh noni fruit!
Balance and Contrast
Spray-dried Noni Powder can add a unique and slightly tangy flavor to recipes, providing balance and contrast to other ingredients. It can be used to add depth and complexity to both sweet and savory dishes.
Cultural and Regional Influence
Noni fruit is native to Southeast Asia and Polynesia and has been traditionally used in various culinary and medicinal practices in these regions. Its cultural influence is particularly notable in Polynesian cuisine and traditional herbal remedies.
Special Dietary Considerations
Individuals with specific dietary considerations should take note of potential interactions or allergies. While noni fruit is generally considered safe, it’s always advisable to consult with healthcare professionals if you have any underlying health conditions or are on medication.
In food manufacturing, Spray-Dried Noni Powder is commonly used in various applications due to its concentrated flavor and potential health benefits. Here are some common uses:
Beverages
Spray-Dried Noni Powder can be incorporated into beverage formulations, including juices, smoothies, energy drinks, and herbal teas. It adds a unique, slightly tart flavor and potential health benefits to these products.
Nutritional Supplements
Noni powder is often used as an ingredient in dietary supplements, including capsules, tablets, and powdered formulations. It provides a convenient way to incorporate the nutritional benefits of noni fruit into supplement products.
Functional Foods
Spray-Dried Noni Powder can be used in the production of functional foods, such as snack bars, granola bars, and health-focused food products. It adds flavor, nutritional value, and potential health benefits to these items.
Baked Goods
Noni powder can be used in the baking industry to add a distinctive flavor to products like bread, cakes, cookies, and muffins. It can be incorporated into the dough or batter to infuse the final product with the unique taste of noni.
Condiments and Sauces
Noni powder can be included in condiments, sauces, and dressings to provide a tangy and slightly bitter flavor. It can be used to add depth and complexity to products like marinades, barbecue sauces, and salad dressings.
Seasonings and Spice Blends
Spray-Dried Noni Powder can be used as an ingredient in spice blends and seasonings to add a unique flavor profile to savory dishes. It can be combined with other herbs and spices to create distinctive seasoning mixe

The noni fruit is mainly produced in Southeast Asia and Polynesia regions, mainly Tahiti, Indonesia and Hawaii. Generally, the noni fruit is harvested throughout the year in tropical regions, as the fruit tends to ripen continuously.
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