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Bulk Onion Powder – Toasted
Source86 Toasted Onion Powder brings the sweet and savory flavors of onion to your food products!
The rich, caramelized flavor of toasted onion powder enhances the taste of various food products, including soups, sauces, dips, dressings, and seasoning blends.
Source86 Toasted Onion Powder is available in bulk quantities and custom pack sizes that meet your wholesale ingredient needs! 📦
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Product Data
| Scientific Name | Allium cepa |
|---|---|
| Origin Countries | China, India, the United States and Egypt |
| Product Use | Seasoning blends, snack production, marinades |
Production & Sourcing
Toasted Onion Powder is made by first harvesting fresh onions, typically of the bulbous Allium cepa species. The onions are cleaned, peeled, and finely ground into a powder. The ground onion powder is then toasted in a dry skillet or oven until it reaches a golden brown color and releases a rich aroma. The toasting process caramelizes the natural sugars in the onions, enhancing their sweetness and adding depth to their flavor profile. Once toasted to perfection, the onions are carefully ground again into a fine powder.
Applications
- Seasonings and Dry Blends
- Snack Production
- Snacks – Savory
- Packaged Soups and Sauces
- Marinades
- Processed Foods
- Ready-To-Eat Meals
- Baked Goods
- Maet and Poultry Processing
- Vegan
- Vegetarian
Functionality
- Flavor Enhancement
- Dietary Fiber Enrichment
- Vitamins and Minerals
Benefits
Toasted Onion Powder offers a rich and deep onion flavor with caramelized and nutty undertones. The toasting process intensifies the natural sweetness of the onions while adding a savory depth to the flavor profile. It provides a robust and aromatic seasoning that enhances the taste of various dishes.
Toasted Onion Powder has a fine and smooth texture, similar to traditional onion powder. However, the toasting process can slightly alter the texture, resulting in a slightly coarser powder with a subtle crunchiness. Overall, it is finely ground and easily disperses when mixed with other ingredients.
Toasted Onion Powder ranges in color from light golden brown to deep amber, depending on the degree of toasting. The onions undergo caramelization during toasting, which gives them a rich and slightly darker hue compared to raw onion powder.
Toasted Onion Powder retains most of the nutritional value of fresh onions, including vitamins, minerals, and antioxidants. It is a good source of dietary fiber, vitamin C, and various beneficial compounds. However, the toasting process may slightly reduce the vitamin content.
Toasted Onion Powder has low moisture content due to the toasting process, which helps extend its shelf life and intensify its flavor. While it does not contribute significantly to binding ingredients, it can absorb moisture when added to wet ingredients, enhancing the overall texture of dishes.
Toasted Onion Powder offers a rich and aromatic fragrance with sweet, savory, and nutty notes. The toasting process enhances the natural aroma of the onions, resulting in a more intense and complex scent that adds depth to dishes.
Toasted Onion Powder provides a balanced flavor profile, combining sweetness, savory notes, and nutty undertones. It adds depth and complexity to dishes without overpowering other ingredients, making it a versatile seasoning for various cuisines.
Toasted Onion Powder offers a contrast in flavor and aroma, with its rich and caramelized notes standing out against other ingredients. It adds depth and complexity to dishes, enhancing their overall taste and aroma.
Toasted Onion Powder is used in various cuisines around the world to add flavor and aroma to dishes. It is a common ingredient in Western, Asian, Middle Eastern, and Latin American cuisines, where onions are prized for their versatile flavor and culinary applications.
Toasted Onion Powder is generally suitable for most dietary preferences, including vegetarian, vegan, gluten-free, and dairy-free diets. However, individuals with onion allergies or sensitivities should avoid consuming it.
Uses in manufacturing
Toasted Onion Powder is a key ingredient in seasoning blends used for soups, sauces, marinades, dry rubs, and spice mixes. It adds depth of flavor and complexity to these products, enhancing their taste and aroma.
Toasted Onion Powder is used in the production of various processed foods such as canned soups, ready-to-eat meals, frozen dinners, and packaged snacks. It provides a convenient way to add onion flavor and aroma to these products, making them more flavorful and appealing to consumers.
Toasted Onion Powder can be incorporated into bakery products such as bread, rolls, savory pastries, and crackers to add flavor and aroma. It adds a savory element to these products, complementing other ingredients and enhancing the overall taste experience.
Toasted Onion Powder is commonly used in the production of processed meats such as sausages, meatballs, burgers, and meatloaf. It adds flavor and moisture to these products, while also improving their texture and mouthfeel.
Toasted Onion Powder is used in the production of savory snack foods such as flavored popcorn, potato chips, pretzels, and crackers. It provides a rich onion flavor and enhances the overall taste and aroma of these snacks.
Main producing countries and Harvest time.
China, India, the United States and Egypt are among the world’s main producers of onion.
Onions are generally available all throughout the year, depending on the type of onion (either spring/summer or fall/winter)