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Source86 Apple Juice-Infused Dried Strawberries is a harmonious fusion of natural sweetness and fruity tanginess that will elevate your culinary creations! 🍓🍎 Infused with apple juice, these strawberries bring a distinct flavor twist to baked goods, cereals, snacks, and confections. The apple juice infusion not only enhances the taste but also contributes to a slightly softer texture, making these strawberries a versatile addition to desserts, trail mixes, and snack mixes. Our Apple Juice-Infused Dried Strawberries are available in bulk quantities, in customizable pack sizes! 📦 Request for a Quote now to get started! 📨 Source86 is your number one supplier for premium bulk raw ingredients! ☝🏼 From sourcing to importing, our global team of trusty sourcerers is committed to getting you only the best ingredients in the market! 💯
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| Scientific Name | Fragaria × ananassa |
|---|---|
| Origin Countries | China, USA and Mexico |
| Product Uses | Dried snacks, granola bars, salad mixes |











To craft apple juice-infused dried strawberries, fresh strawberries are meticulously cleaned and then gently immersed or coated in apple juice. This process allows the strawberries to absorb the apple juice’s sweetness while retaining their natural moisture. The infused strawberries are carefully dried using specialized dehydration methods, such as air drying or low-temperature drying, preserving their texture and flavor.
Flavor
Apple juice-infused dried strawberries exhibit a unique blend of sweet-tartness from the strawberries complemented by a subtle apple undertone. The infusion of apple juice enhances the overall sweetness while adding a hint of apple flavor to the strawberries.
Texture
They maintain a chewy texture typical of dried strawberries, with a slightly softer consistency due to the absorption of apple juice, offering a pleasingly pliable bite.
Color
Retaining the recognizable red hue of ripe strawberries, apple juice infusion might give them a slightly glossier appearance.
Nutritional Value
Similar to regular dried strawberries, they encompass vitamins, minerals, and antioxidants found in strawberries. The addition of apple juice potentially contributes trace amounts of vitamins and natural sugars.
Moisture and Binding
The infusion of apple juice contributes moisture to the strawberries, aiding in maintaining their soft and chewy texture. This also assists in binding flavors for a cohesive taste profile.
Aromatics
The aroma may feature a blend of strawberry sweetness with subtle fruity notes from the apple juice infusion.
Balance and Contrast
The fusion of apple juice adds a layer of sweetness and depth to the strawberries, creating a harmonious balance between the strawberry’s tartness and the apple’s sweetness.
Special Dietary Considerations
Individuals with dietary restrictions should note the sugar content from the apple juice infusion. While generally healthy, those monitoring sugar intake should consume them in moderation.
Baked Goods
They’re incorporated into pastries, muffins, and cakes, imparting a sweet-tart strawberry flavor with subtle apple undertones.
Snack Foods
Used in snack mixes, granola bars, or trail mixes, offering a chewy texture and a blend of strawberry and apple sweetness.
Confectionery
Utilized in candies, chocolates, or fruit-based sweets, enhancing flavor and adding a chewy element.
Cereal and Granola
Added to cereals or granola blends to introduce a fruity burst and chewy texture.
Desserts
Included in yogurt toppings, ice cream mixes, or puddings for added flavor and visual appeal.
Beverage and Tea Blends
Mixed into flavored teas or beverage mixes to infuse fruity notes and sweetness.
Culinary Creations
Incorporated into savory dishes for a unique sweet-tart flavor, particularly in salads or glazes for meat.
Ingredient Pairings
Combined with other dried fruits, nuts, or seeds in various formulations for added complexity of flavors and textures.

The main producing country for strawberries is China, followed by USA and Mexico. The harvest season for strawberries can vary depending on the region and climate. In general, the harvest season for strawberries falls during the spring and summer months in the respective hemisphere.
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