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Bulk Thyme – Dried
Elevate your culinary creations with Source86 Dried Thyme! This premium and versatile herb brings an aromatic symphony of flavors to a myriad of dishes! Its earthy, slightly minty flavor pairs beautifully with a wide range of dishes, from hearty stews and roasts to delicate salads and sauces! Sprinkle it over grilled vegetables, marinate meats, or infuse it into olive oils. It complements breads, biscuits and pastries, and a great finishing touch for soups and stews!
Thyme is a rich source of vitamins C and K, has natural oils that help with digestion, and packed with antioxidants! This ingredient is great for vegan and vegetarian diets. Our Dried Thyme is available in bulk quantities and in customizable packaging options! Request for a quote now to get started! 📨
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Product Data
| Scientific Name | Thymus vulgaris |
|---|---|
| Origin Countries | Spain, Turkey, Morocco, India |
| Product Uses | Sauces and gravies, infused oils and vinegars, seasonings and dry blends. |
Production & Sourcing
Harvesting: The first step in making dried thyme is to harvest mature thyme plants when they are at their peak of flavor and aroma. This is typically during the flowering period when the essential oils are most concentrated.
Cleaning: Once harvested, the thyme plants are carefully cleaned to remove any dirt, debris, or unwanted materials. This ensures that only the high-quality leaves and stems are used for drying.
Drying: The cleaned thyme is then spread out in a well-ventilated area or placed in a controlled drying environment. The purpose of drying is to remove the moisture from the plants, which helps preserve their flavor and prevent spoilage.
Applications
- Vegan Cooking
- Vegetarian Cooking
- Private Label
- Seasonings and Dry Blends
- Sauces and Gravies
- Bakery
- Snacks – Savory
- Processed Meat Manfacturing
- Ready-To-Eat Meals
- Dressings and Sauces
- Condiments
- Infused Oils and Vinegars
- Seasonings
Functionality
- Vitamin C Boost
- Vitamin K Boost
- Digestive Benefits
- Immune System Support
- Flavor Enhancer
- Essential Minerals
Benefits
Dried Thyme boasts a robust, earthy flavor with subtle hints of mint and lemon. Its aromatic notes are warm and slightly woody, making it a versatile herb that complements a wide range of dishes. The flavor intensifies when dried, providing a concentrated burst of herbal essence that can elevate both savory and sweet creations.
In its dried form, thyme leaves take on a delicate, brittle texture that crumbles easily between your fingers. This texture allows for effortless incorporation into recipes, ensuring even distribution of flavor throughout your dishes.
Dried Thyme retains its vibrant green hue even after the drying process, indicating its exceptional quality and freshness. This bright color not only adds visual appeal to your dishes but also serves as a testament to the herb’s potency.
Dried Thyme is a nutritional powerhouse, offering an array of health benefits. It’s abundant in antioxidants, contributing to overall health. It’s also a notable source of vitamins C and K, supporting immune function and bone health. Loaded with essential minerals like iron, calcium, and manganese, it aids in maintaining a balanced diet.
As a dried herb, thyme contains minimal moisture, ensuring it adds flavor without introducing excess liquid to your recipes. Its natural oils also provide a slight binding effect, helping to marry the flavors in your dishes.
The aromatic profile of Dried Thyme is a symphony of warm, earthy notes with subtle hints of mint and citrus. When used in cooking, it releases an enticing fragrance that fills the kitchen, creating an inviting atmosphere.
Dried Thyme strikes a harmonious balance between its herbal, minty, and slightly citrusy notes. This balance allows it to enhance a wide range of dishes, from hearty stews to delicate salads, without overpowering other flavors.
Its robust flavor and aromatic qualities create a delightful contrast in dishes, providing depth and complexity. This contrast is particularly noticeable when paired with milder ingredients, adding layers of flavor to your culinary creations.
Thyme is a staple in Mediterranean cuisine, where it is used in a variety of dishes, from hearty casseroles to delicate pastries. Its distinctive flavor is a hallmark of dishes from countries like Greece, Italy, and France, where it plays a significant role in defining the culinary identity of the region.
Dried Thyme is a versatile herb suitable for a wide range of dietary preferences and needs. It is naturally gluten-free, vegan, and low in calories, making it a valuable addition to various dietary plans such as vegetarian, and vegan diets. Additionally, its rich nutrient profile makes it a healthy choice for those seeking to incorporate more vitamins and minerals into their meals.
Uses in manufacturing
Dried Thyme serves as a foundational element in seasoning blends, imparting its distinctive herbaceous flavor to a wide array of products.
Its concentrated, aromatic profile makes Dried Thyme a popular choice for enhancing the depth and complexity of sauces and gravies.
Incorporated into bread, biscuits, and crackers, Dried Thyme introduces an additional layer of complexity, complementing both savory and sweet profiles.
For snacks like popcorn, pretzels, or potato chips, Dried Thyme offers a unique and memorable flavor.
Dried Thyme is integrated into seasoning blends for processed meats, contributing to a distinctive and flavorful end product.
Frozen dinners and meal kits often feature Dried Thyme to elevate the overall taste and aroma of the dish.
Dried Thyme imparts a unique and aromatic flavor element to salad dressings and condiments.
Utilized to infuse oils and vinegars, Dried Thyme creates flavorful additions for dressings, marinades, and other culinary applications.
Its intense flavor profile enhances the taste of grilled or roasted dishes in dry rubs for meats.
Convenient for consumers, Dried Thyme is included in pre-packaged seasoning mixes, allowing for easy incorporation into home-cooked meals.
Dried Thyme adds a distinctive and enticing flavor to packaged snack mixes, creating a memorable snacking experience.
Main producing countries and Harvest time
Spain, Turkey, Morocco, India and China are among the main producers of dried thyme. The primary harvest season for thyme in Mediterranean countries usually falls between late spring and early summer, typically from May to July.