- Date Issued: February 21, 2025
- Company: Danone US, LLC
- Products: International Delight Hazelnut and Cinnabon Classic Cinnamon Roll Coffee Creamers
- Issue: Premature spoilage leading to texture issues and associated consumer illness complaints
- Distribution: 31 states across the U.S.
- Action: Consumers advised to discard or return affected products
Stick around to find out more about this recall.
What happened?
On February 21, 2025, Danone US, LLC initiated a voluntary recall of over 75,000 bottles of two flavors of International Delight coffee creamers. The recall was prompted by consumer complaints regarding premature spoilage and associated illnesses. The FDA classified this as a Class II recall, indicating a remote probability of serious health consequences but a potential for temporary or medically reversible adverse health effects.
The affected products are as follows:
Brand | Product | Size | UPC | Best By Date | Issue |
International Delight | Hazelnut Coffee Creamer | 32 fl oz (946 mL) | 0 41271 02565 2 | July 2, 2025 | Premature spoilage |
International Delight | Cinnabon Classic Cinnamon Roll Creamer | 32 fl oz (946 mL) | 0 41271 01993 3 | July 3, 2025 | Premature spoilage |
These products were distributed to retail locations across 31 states, including Alabama, Arkansas, Colorado, Connecticut, Florida, Georgia, Illinois, Indiana, Kentucky, Louisiana, Maine, Maryland, Michigan, Minnesota, Mississippi, Missouri, Nebraska …
What caused the issue?
The recall was initiated due to reports of premature spoilage in International Delight coffee creamers, leading to unexpected texture, flavor, and potential health risks for consumers. Spoiled coffee creamer may develop:
- Lumpy or curdled texture
- Unpleasant sour or rancid smell
- Off or sour taste
Why is spoilage a problem?
Premature spoilage can be caused by microbial contamination, improper storage, or production issues. While the FDA has not specified the exact cause, possible culprits include:
- Bacterial growth – Potentially harmful bacteria such as Pseudomonas or Bacillus could contribute to foodborne illness.
- Yeast or mold contamination – Can cause visible changes in texture and lead to digestive discomfort.
- Temperature control failure – Issues in transportation or storage could lead to spoilage before the “Best By” date.
Who is at risk?
While most healthy adults may experience mild symptoms, higher-risk groups include:
- Children & infants – More vulnerable to digestive issues.
- Elderly individuals – Weaker immune systems can struggle with foodborne illness.
- Pregnant women – Increased risk of complications from bacterial contamination.
- Immunocompromised individuals – Those with conditions like diabetes or undergoing chemotherapy could experience more severe reactions.
Potential symptoms of spoiled creamer consumption:
- Nausea or stomach cramps
- Vomiting
- Diarrhea
- Gas or bloating
- Fever (in severe cases of bacterial infection)
If symptoms persist or worsen, medical attention is recommended.
10 common questions you might have
1. How do I know if my International Delight creamer is affected?
Check the Best By date, UPC code, and product details listed in the recall notice. If your bottle matches, do not consume it.
2. Can I still use the creamer if it looks fine?
No. Spoilage is not always visible. Even if the product appears normal, it may contain harmful bacteria.
3. What should I do if I already drank the recalled creamer?
Monitor for symptoms like nausea, vomiting, or diarrhea. If you feel unwell, consult a doctor.
4. Can I return the product for a refund?
Yes. Most retailers will offer a full refund or exchange for recalled products.
5. How was the spoilage discovered?
Danone US received customer complaints about odd textures and illness after consumption.
6. How does this recall affect other International Delight products?
Currently, only the Hazelnut and Cinnabon Classic Cinnamon Roll flavors with specific batch codes are affected. Other flavors remain safe.
7. How long does foodborne illness last if I get sick?
Mild cases usually last 24-48 hours, but symptoms vary depending on the individual.
8. What happens if I ignore the recall and use the creamer anyway?
You risk consuming spoiled or contaminated product, which may cause digestive discomfort or foodborne illness.
9. Can I cook or boil the creamer to make it safe?
No. Heat may kill some bacteria but won’t remove toxins produced by microbial growth.
10. Where can I find more updates on food recalls?
You can visit the FDA’s recall database.
Here’s what you should do
- Check Your Fridge: Identify if you have the recalled products by verifying the UPC codes and Best By dates listed above.
- Discontinue Use: If you possess any of the affected creamers, do not consume them.
- Return or Dispose: You can return the product to the place of purchase for … refund or dispose of it properly.
- Contact Information: For questions or concerns, contact the International Delight Consumer …
Behind the brand
Danone US, LLC, based in Louisville, Colorado, is a major producer of plant … In October 2024, the company recalled over 10,000 bottles of its “Home Alone” Peppermint Mocha Zero Sugar coffee creamer due to a labeling issue where the product contained sugar despite being labeled as “zero sugar.” Similar recalls occurred these past months, for instance, on December 13. 2024, Horizon Organic Dairy, LLC, announced a recall for their Horizon Organic Aseptic Plain Whole Milk 8 oz. 12 packs since these products have the potential for premature spoilage during shelf life. In addition, on December 13, 2024 as well, the FDA announced a recall initiated by Mr. Bing Foods Inc., which involves their popular Mr. Bing Sriracha Chili Sauce due to potential spoilage organisms in the sauce.
“In the food and beverage industry, maintaining quality control is essential. Even well-established brands can encounter issues in ensuring their products remain fresh and safe throughout their shelf life. This recall highlights the importance of transparency and strict testing measures to uphold consumer trust. Companies must stay proactive, refine their processes, and prioritize customer safety at every step.” — Eran Mizrahi, CEO of Source86.
Ensuring safe eats
Recalls like this highlight the critical need for rigorous quality assurance in food manufacturing. Such incidents can impact consumer trust and have financial implications for companies. It’s essential for manufacturers to maintain high standards to prevent spoilage and contamination issues.
Consumers are reminded to stay informed about product recalls and to take necessary actions to ensure their safety. If you have any concerns about product quality or safety, do not hesitate to contact the manufacturer or consult the FDA’s recall announcements.
For more insights, feel free to contact us or explore our range of high-quality ingredients!
