PlantBased Innovations Recalls Dairy-Free Coconut Yogurt Over Undeclared Almond Allergen

LEOMINSTER, MA (December 19, 2025) — The U.S. Food and Drug Administration (FDA) has announced that PlantBased Innovations is recalling Higher Harvest by H-E-B Dairy-Free Coconut Yogurt, Strawberry flavor, after discovering the product may contain undeclared almond, a major food allergen. According to the FDA, people with an almond allergy or severe sensitivity could face serious or life-threatening reactions if they consume the affected yogurt.

Regulators issued the recall after a customer complaint revealed that the yogurt contained almonds that were not declared on the label. The agency confirmed that no illnesses or injuries have been reported to date.

PlantBased Innovations recall: quick summary

The recall affects a dairy-free coconut yogurt sold under H-E-B’s Higher Harvest brand and produced by PlantBased Innovations in Massachusetts. According to the FDA, the issue involves undeclared almond, which poses a risk to consumers with nut allergies. H-E-B distributed the recalled yogurt exclusively at its Texas stores, and the product carries a specific best-by date. Regulators urge consumers with almond allergies not to consume the yogurt and to return it for a refund or dispose of it safely.

What happened?

The FDA said PlantBased Innovations initiated the recall after discovering that it packaged yogurt containing almonds in containers that did not list the allergen. The company told regulators it became aware of the issue following a customer complaint, which prompted an internal review.

PlantBased Innovations announced the recall on December 19, 2025, in coordination with the FDA and retailer H-E-B. The company shipped the affected product on November 24, 2025, through H-E-B distribution centers and sold it at H-E-B grocery stores across Texas.

In its recall alert, the FDA warned that “people who have an allergy or severe sensitivity to almonds run the risk of serious or life-threatening allergic reaction if they consume this product.”

Affected products

Brand	Product	Size	Best by date	Issue	Affected states
Higher Harvest by H-E-B	Dairy-Free Coconut Yogurt, Strawberry	5.3 oz	01/02/26	Undeclared almond	Texas

What caused the issue?

According to the FDA notice, the recall is due to a labeling error involving an undeclared almond, a tree nut allergen. Almond exposure can cause symptoms ranging from hives and gastrointestinal distress to anaphylaxis in severe cases. Individuals with known allergies to almonds are at the highest risk.

The agency confirmed that it has not received any reports of adverse reactions. Company officials said a customer complaint identified the problem, and the company has stopped distributing the affected product.

Questions you might have

Here’s what you should do

• Do not consume the yogurt if you have an almond allergy or sensitivity
• Check the label on the bottom of the cup for the Best By date 01/02/26
• Return the product to H-E-B for a full refund or dispose of it safely
• Contact the company with questions: PlantBased Innovations at 978-600-0904 (Mon–Fri, 9 a.m.–5 p.m. EST) or [email protected]

Behind the brand

PlantBased Innovations, based in Leominster, Massachusetts, manufactures plant-based and private-label food products for retail partners. The company’s recall notice states that it has ceased distribution of the affected yogurt and is working closely with the FDA and H-E-B to address the issue. Source86 reached out to PlantBased Innovations for additional comment on how the labeling error occurred, but has not yet received a response.

Other relevant recalls

In a separate safety notice affecting artisan food producers, Troemner Farm has recalled its Pfeffernusse Cookies due to significant labeling errors. While the H-E-B yogurt recall addresses undeclared almonds in a plant-based product, this new alert involves a Michigan-based farmstead failing to declare milk, wheat, and soy on its cookie packaging. This oversight poses serious risks for consumers with multiple food sensitivities. For full details on the affected package sizes and distribution, read our latest report: Troemner Farm Recalls Pfeffernusse Cookies Due to Undeclared Allergens.

Undeclared allergen recalls continue to pose a persistent challenge across the food industry. In recent months, Source86 has reported several similar incidents, including Ice Cream Factory’s recall of Vanilla G.Nutt Ice Cream over undeclared almond, Blue Bell’s recall of Moo-llennium Crunch Ice Cream due to undeclared almond, walnut, and pecan, and Gina Marie Bakery’s recall of cookies containing undeclared almonds, sesame, and food dyes.

“Undeclared allergens are the number one reason for food recalls in the United States. Food labels need to be accurate and truthful to help people with food allergies stay safe.” — Food Allergy Research & Education (FARE), a leading U.S. nonprofit organization dedicated to food allergy education and advocacy.

Eran Mizrahi, CEO of Source86, said that while this recall involves a single product, it highlights a broader challenge:

“Food safety isn’t just about compliance; it’s about trust. Every recall reminds us how vital transparency and rigorous labeling controls are.”

Ensuring safe eats

This recall underscores the importance of accurate allergen labeling, particularly as demand for plant-based and dairy-free foods continues to grow. Preventing similar issues requires strict verification processes, clear supplier communication, and robust quality controls.

Consumers should check their refrigerators, avoid consuming the affected yogurt if allergic, and follow the refund instructions.

At Source86, we help food brands manage ingredient sourcing, FSQA oversight, and private-label production with transparency and precision, so when recalls occur, supply chains are prepared to respond quickly and responsibly. Contact us.