
- Date Issued: May 2, 2025
- Announced by: FDA on May 5, 2025
- Company: Vietti Food Group
- Product Affected: Yellowstone Brown Sugar Molasses Baked Beans, 15 oz cans
- Issue: Undeclared allergen – soy
- Details: Over 4,500 cases distributed across 22 U.S. states
- Action: Return product for a full refund; contact the company for support
Stick around to find out why these beans are causing more buzz than a BBQ!
What happened?
The FDA announced that Vietti Food Group is voluntarily recalling Yellowstone Brown Sugar Molasses Baked Beans (15 oz cans) after discovering the product contains undeclared soy—a serious health concern for individuals with soy allergies.
On May 2, 2025, Vietti issued the recall after realizing soy was present in the beans but not listed on the label. The FDA posted the recall publicly on May 5, 2025, alerting consumers and retailers alike. Fortunately, no illnesses have been reported (yet), but the risk is real for those with soy sensitivities.
Product snapshot:
Brand | Product | Size | UPC | Best By Date | Issue |
Yellowstone | Brown Sugar Molasses Baked Beans | 15 oz | Not Provided | Feb 17, 2028 | Undeclared soy allergen |
Distributed in: AZ, CO, DE, FL, GA, IL, IA, KS, KY, LA, MI, MS, MO, NH, NY, NC, OH, OR, PA, TN, TX, UT, VA.
What caused the issue?
The root of the recall lies in undeclared soy—a common but potentially dangerous food allergen that was not listed on the product label. In other words, customers eating Yellowstone Brown Sugar Molasses Baked Beans could unknowingly be consuming soy, which could trigger serious reactions for those with soy allergies.
How big is the soy problem?
Soy is one of the top 9 major allergens identified by the FDA and must be clearly listed on packaged foods. Even small traces can trigger severe reactions in sensitive individuals, and undeclared soy is one of the leading causes of allergen recalls in the U.S.
When allergens like soy are left off labels, consumers with allergies are exposed to unnecessary and potentially life-threatening risks. That’s not just a regulatory oops—it’s a health hazard.
At-Risk groups:
- People with diagnosed soy allergies
- Individuals with multiple food sensitivities
- Children or infants with dietary restrictions
- Patients with autoimmune conditions or asthma
- Customers on elimination diets
Common symptoms of a soy allergy:
- Nausea, vomiting, or stomach cramps
- Hives, itching, or eczema
- Shortness of breath or wheezing
- Swelling of the lips, tongue, or throat
- Anaphylaxis (a potentially fatal allergic reaction)
Fortunately, no illnesses have been reported to date, but the danger is very real.
10 common questions you might have
- Q: What exactly is the issue with these beans?
A: The product contains soy, but it’s not listed on the label—a problem for anyone allergic to soy. - Q: Is soy dangerous to everyone?
A: Not at all—but for people with a soy allergy, consuming even a small amount can lead to severe reactions. - Q: What kind of reactions are we talking about?
A: Think itching, swelling, vomiting, and in extreme cases, anaphylactic shock that requires immediate medical attention. - Q: I ate the beans and feel fine—should I worry?
A: If you don’t have a soy allergy, you’re likely in the clear. But if you experience any symptoms, contact a healthcare provider immediately. - Q: How can I tell if my can is affected?
A: Look for “Best if Used By Feb 17, 2028” printed on the bottom. That’s the batch being recalled. - Q: What should I do with a recalled can?
A: Don’t eat it. Return it to the store where you bought it for a full refund. - Q: Will I get sick just from touching the can?
A: No. The risk is only if you consume the product and have a soy allergy. - Q: Why wasn’t soy listed in the first place?
A: The company hasn’t shared specifics, but it was likely a labeling or cross-contamination oversight during production. - Q: Has Yellowstone or Vietti had recalls before?
A: Not recently for soy, but undeclared allergen recalls are not uncommon in the food industry. - Q: Who can I contact with more questions?
A: Reach Vietti Food Group at 📞 (513) 682-2474 or 📧 [email protected] (Mon–Fri, 8am–4pm CT)
Here’s what you should do

How to identify the recalled product:
- Check the bottom of the can for: “Best if Used By Feb 17, 2028”
- Product Size: 15 oz can
- Brand: Yellowstone
- Flavor: Brown Sugar Molasses Baked Beans
Next steps:
- Do NOT eat it if you have a soy allergy
- Return the product to the store for a full refund
- Contact Vietti Food Group:
- (513) 682-2474 (Mon–Fri, 8am–4pm CT)
- [email protected]
Behind the brand
Based in Nashville, Tennessee, Vietti Food Group is known for its line of hearty canned meals, including baked beans and chili. While this is a notable misstep, it’s not the first time a brand has stumbled with allergen labeling.
Related recalls:
- On April 1, a product recall was issued by Dr. Praeger’s Sensible Foods Inc. for its California Veggie Fries (8 oz) due to an undeclared soy allergen—definitely not what you want in a “sensible” snack.
- On January 24, 2025, TS Food Packaging issued a voluntary recall of its Rural King and Wabash Valley Farms Bacon Seasoning after discovering an undeclared soy ingredient.
“Ensuring food safety goes beyond ticking regulatory boxes—it’s about being transparent, accountable, and precise at every point in the process. When a label misses a key allergen like soy, it’s not just a slip-up—it’s a serious health risk. That’s why brands must double down on quality control and clear labeling. At the end of the day, protecting consumers is a responsibility we all share.” Eran Mizrahi, CEO of Source86.
Mistakes happen—but allergen mislabeling isn’t something the industry takes lightly.
Ensuring safe eats
Whether you’re a bulk buyer, private label brand, or co-manufacturer, this recall is a big reminder of how critical accurate allergen labeling is.
Why it matters:
- Prevents serious health risks to end consumers
- Maintains brand trust and retailer relationships
- Avoids costly recalls and regulatory penalties
Quick reminder: Check those labels, return the beans, and always confirm your suppliers are up to par!
At Source86, we help brands and manufacturers source bulk ingredients with safety and transparency at the core. Want high-quality ingredients without the drama? Let’s talk beans, bulk, and better sourcing!!









