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Bulk Pineapple – Chunks | Freeze-Dried
Say Aloha! with our Freeze-Dried Pineapple Chunks, a sweet and crispy way to enjoy this tropical fruit! These delightful bites are perfect for curbing your midday cravings, satisfying your sweet tooth, or adding a tropical twist to your favorite recipes. Freeze-Dried Pineapple Chunks are not only delectable but also packed with essential vitamins and minerals! Get your daily dose of Vitamin C and manganese with this nutritious snack.
Our Freeze-Dried Pineapple Chunks are available for wholesale orders and is Non-GMO, Allergen-Free and Gluten-Free. Have a flavor-packed snacking session with Freeze-Dried Pineapple Chunks! Source86 is your number one supplier for wholesale raw ingredients! Send us a message through our Contact section and let’s talk about Pineapples!
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Product Data
| Scientific Name | Ananas comosus |
|---|---|
| Origin Countries | Costa Rica, Indonesia, Philippines |
| Product Uses | Bars and cereals, marinades and rubs, frozen desserts |
Production & Sourcing
Preparation: Fresh pineapples are first cleaned, peeled, and sliced into chunks of desired size. The pineapples are typically ripe and flavorful to ensure the best taste in the final product.
Freezing: The pineapple chunks are then placed in a freezer or a specialized freezing chamber. This freezing step helps preserve the fruit and retain its natural characteristics.
Freeze-Drying: This process preserves that natural flavor of pineapples while removing most of its moisture.
And you have your Freeze-Dried Pineapple Chunks!
Applications
- Snacks – Sweet
- Bars and Cereals
- Bakery
- Private Label
- Frozen Desserts
- Marinade and Rubs
Functionality
- Vitamin C Boost
- Nutrients
- Shelf-Life Extention
- Rehydration Option
- Flavor Enhancer
Benefits
Freeze-dried pineapple chunks have a concentrated and intense pineapple flavor! Get that familiar tropical and vibrant flavor of fresh pineapple.
The texture of freeze-dried pineapple chunks is light and crispy. The freeze-drying process transforms the fruit from its original juicy and fibrous state to a delicate and airy texture. The pineapple chunks easily dissolve in the mouth, providing a satisfying crunch that quickly melts away!
Freeze-dried pineapple chunks retain their natural yellow color.
Freeze-dried pineapple chunks offer a concentrated source of essential vitamins and minerals found in fresh pineapples. They are rich in vitamin C, vitamin B6, dietary fiber, and manganese.
The freeze-drying process removes most of the moisture from the pineapple chunks, resulting in a very low moisture content. This makes them shelf-stable and resistant to microbial growth. Freeze-dried pineapple chunks do not contain any added binders or additives.
Freeze-dried pineapple chunks retain their natural tropical aroma. The aroma is often described as sweet, fruity, and slightly tangy.
Freeze-dried pineapple chunks offer a well-balanced combination of sweetness and tanginess. The concentrated flavor strikes a pleasing balance, creating a delightful taste experience.
The texture of freeze-dried pineapple chunks provides a delightful contrast to their intense flavor. The crispy and airy texture contrasts with the natural juiciness of fresh pineapple, adding a unique element to the overall sensory experience.
Pineapple is a fruit that is widely cultivated and enjoyed in various tropical regions around the world. Freeze-dried pineapple chunks can be found in many different cultures and are enjoyed as a snack or used as an ingredient in both sweet and savory dishes.
Freeze-dried pineapple chunks are a versatile snack option suitable for various dietary preferences. They are typically gluten-free, vegan, and do not contain any added sugars or preservatives.
Uses in manufacturing
Freeze-dried pineapple chunks are commonly used in food manufacturing in a variety of ways. Here are some common applications:
Freeze-dried pineapple chunks are often consumed as a standalone snack. Their crispy texture and concentrated flavor make them a popular choice for snacking.
Freeze-dried pineapple chunks can be added to cereal or granola bars to provide a burst of fruity flavor and textural contrast. They can enhance the overall taste and appearance of the bars.
Freeze-dried pineapple chunks are frequently included in trail mixes and snack mixes, adding a tropical twist to the assortment of nuts, seeds, and other dried fruits. They provide a vibrant and flavorful element to these mixes.
Freeze-dried pineapple chunks can be used as an ingredient in baked goods such as cookies, muffins, cakes, and bread. They add a burst of pineapple flavor and a touch of sweetness to the final product.
Freeze-dried pineapple chunks can be used to garnish or incorporate into various desserts. They can be crushed and sprinkled on top of ice cream, yogurt, or puddings. They can also be used as an ingredient in fruit salads, smoothies, or parfaits.
Freeze-dried pineapple chunks can be crushed or ground into powder to create flavorful toppings for desserts, beverages, or specialty dishes. They can also be used as decorative elements on cakes, cupcakes, and other confections.
Freeze-dried pineapple chunks can be used in savory dishes, particularly in recipes that call for a touch of sweetness or a tropical flavor. They can be added to salads, salsas, stir-fries, and marinades to provide a unique and refreshing taste.
Main producing countries and Harvest time
The main producing country for pineapple is Costa Rica, followed by Indonesia and the Philippines. Pineapple fruits start to be ready around 15-18 months after planting. Under natural conditions, the usual harvest time is from April to May.