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Recalls

JE Bakery Recalls Raisin Bran Muffins Due to Undeclared Walnuts

Vanessa-Balagot

by Vanessa Balagot · February 17, 2025

JE Bakery Recall
  • Date Issued: February 13, 2025
  • Announced by: FDA on February 14, 2025
  • Company: JE Bakery LLC DBA Broadway Bakery
  • Product: Raisin Bran Muffin 6 Count
  • Issue: Mislabeled packaging leading to undeclared walnuts
  • Product Details: Sold under Cub Foods, Jerry’s Foods, and Country Market brands, packaged in 6-count clear containers with a sell-by date of 2/18/2025
  • Consumer Action: Return the product for a full refund

Shall we learn more about this? Keep reading!

What happened?

JE Bakery 2019 LLC, based in Minneapolis, MN, is voluntarily recalling its Raisin Bran Muffin 6 Count due to an unfortunate mix-up—what’s inside the package isn’t actually Raisin Bran Muffins but Glorious Morning Muffins, which contain walnuts. This means the product’s label does not declare walnuts, a serious allergen that could pose health risks to those with nut allergies.

The issue was flagged on February 13, 2025, after a retail store noticed the labeling error. The affected muffins were distributed at Cub Foods, Jerry’s Foods, and Country Market locations in the Twin Cities, MN area.

Affected product details

Brand
Product Name
Size
UPC
Best By Date
Issue
Cub Foods
Raisin Bran Muffin
12 oz
0 29341-00233
2/18/2025
Undeclared Walnuts
Jerry’s Foods
Raisin Bran Muffin
12 oz
0 29341-00233
2/18/2025
Undeclared Walnuts
Country Market
Raisin Bran Muffin
12 oz
0 29341-00233
2/18/2025
Undeclared Walnuts

What caused the issue?

Mislabeling occurs when a product’s packaging displays incorrect or missing information about its ingredients. In this case, the Raisin Bran Muffin package did not disclose the presence of walnuts, which can be a severe allergen for some consumers. Mislabeling can happen due to packaging errors, cross-contamination in production, or incorrect labeling during manufacturing.

For individuals allergic to walnuts, consuming a mislabeled product can have serious health consequences, including:

  • Mild symptoms: Itching, swelling of lips and mouth, and digestive discomfort.
  • Moderate symptoms: Hives, nausea, and vomiting.
  • Severe symptoms: Difficulty breathing, swelling of the throat, and anaphylaxis, a potentially fatal reaction requiring immediate medical attention.
Who is at risk?
  • Individuals with tree nut allergies – Those diagnosed with nut allergies should avoid even trace amounts.
  • Children with food allergies – Many children are diagnosed with nut allergies early on, and accidental exposure can be dangerous.
  • Elderly individuals with allergies – Older adults may have more severe reactions due to weakened immune systems.
  • People with compromised immune systems – Individuals with conditions such as asthma may have intensified allergic reactions.
Questions you might have:
  1. What should I do if I accidentally ate this product and have a walnut allergy?
    • Seek medical attention immediately if you experience any allergic symptoms.
  2. How do I know if my package is affected?
    • Check the UPC (0 29341-00233) and sell-by date (2/18/2025).
  3. Can I get a refund for the recalled muffins?
    • Yes, return them to the store for a full refund.
  4. Are other JE Bakery products affected?
    • No, this recall only applies to the Raisin Bran Muffins mislabeled with Glorious Morning Muffins.
  5. How did the company discover the issue?
    • A retail store noticed the mislabeling and reported it.
  6. Has anyone reported an allergic reaction?
    • No illnesses have been reported at this time.
  7. What is anaphylaxis, and why is it dangerous?
    • A severe allergic reaction that can cause breathing difficulties and requires immediate medical attention.
  8. Where were these muffins sold?
    • At Cub Foods, Jerry’s Foods, and Country Market locations in the Twin Cities, MN.
  9. How can I stay updated on food recalls?
    • Visit the FDA’s recall page for the latest updates.
  10. How can food manufacturers prevent mislabeling issues?
  • By implementing strict quality control, thorough labeling checks, and allergen testing.

Here’s what you should do

JE Bakery Product Labels
  • Check your pantry: Look for the UPC 0 29341-00233 and a sell-by date 2/18/2025.
  • Do not consume: If you have a walnut allergy or are unsure, return the product.
  • Get a refund: Return the muffins to the store where they were purchased.
  • Contact JE Bakery: Call (612) 509-1546 for further questions.

Behind the brand

JE Bakery 2019 LLC DBA Broadway Bakery is a Minnesota-based bakery supplying grocery stores in the Twin Cities area. While this recall is their latest, mislabeling-related recalls are unfortunately not uncommon. In recent weeks, another recall has been issued by The Pasty Oven due to an undeclared egg allergen. 

“Food labeling isn’t just about compliance—it’s about consumer safety. When allergens like walnuts go undeclared, those with severe allergies face life-threatening risks. This recall serves as a crucial reminder for food manufacturers to double-check labeling procedures, strengthen quality control, and ensure every product is accurately represented to protect public health.”   Eran Mizrahi, CEO of Source86.

Ensuring safe eats

Mislabeling allergens isn’t just a minor mix-up—it can be life-threatening for individuals with food allergies. This recall highlights why accurate labeling and strict quality control are crucial in the food industry. To prevent such issues, manufacturers must ensure thorough label checks, quality assurance protocols, and supply chain oversight.

If you’re in the food business and looking for high-quality, safely sourced ingredients, talk to us! At Source86 we work with trusted suppliers to ensure top-tier products. Contact us today to learn more about how we prioritize safety in food sourcing.

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Vanessa-Balagot

Vanessa Balagot

Food Safety Analyst

LinkedIn

Van is an Industrial Engineer with a passion for precision, systems, and raising the bar. Before joining Source86, she worked with various companies to implement continuous improvement programs — always looking for ways to make processes more efficient, compliant, and human-centric.

As our Food Safety & Quality Analyst, Van ensures that our key suppliers are 100% audited for Responsible Sourcing Standards. She brings a sharp eye for detail and a deep commitment to building ingredient supply chains that are not only efficient, but also safe, ethical, and transparent.

On the blog, she shares recall alerts, insights, and FSQA best practices — helping our readers stay ahead of regulatory changes and quality risks. Van believes transparency and education are essential to fixing what’s broken in today’s food system.

Fun fact: Van was named a centennial baby — she was born on the 100th anniversary of the Philippines’ independence.

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