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Recalls

Kirkland Signature Recalls Ahi Tuna Wasabi Poke Over Listeria Scare

Vanessa-Balagot

by Vanessa Balagot · September 22, 2025

Hostess Recall (1) 11zon

Kirkland Signature recall: quick summary

Western United Fish Company, better known as Annasea Foods Group, has recalled a whopping 3,314.7 pounds of Kirkland Signature Ahi Tuna Wasabi Poke after green onions in the mix tested positive for Listeria monocytogenes. The product, packaged with a Pack Date of September 18, 2025, and a Sell By Date of September 22, 2025, was sold in Costco deli sections across more than 30 states. While no illnesses have been reported so far, officials are urging customers to play it safe because when it comes to raw fish and rogue onions, it’s always better to be sushi-sorry than sushi-sick.

Table Of Contents
show
  • Kirkland Signature recall: quick summary
  • Official details
  • What happened?
    • Affected products
  • What caused the issue?
    • Questions you might have
  • Here’s what you should do
  • Behind the brand
    • Other relevant recalls
  • Ensuring safe eats

Official details

✦

Date issued: September 20, 2025

✦

Announced by: U.S. Food and Drug Administration (FDA)

✦

Company: Western United Fish Company dba Annasea Foods Group

✦

Product: Kirkland Signature Ahi Tuna Wasabi Poke (Costco Item #17193)

✦

Issue: Potential contamination with Listeria monocytogenes from green onions

✦

Details: Packaged in clear clamshell containers; Pack Date 9/18/25; Sell By 9/22/25

✦

Consumer action: Do not eat it. Dispose of immediately or return to Costco for a full refund.

✦

Wanna know more about what happened? Stick around. Let’s poke into this poke.

What happened?

Western United Fish Company recalled its Kirkland Signature Ahi Tuna Wasabi Poke after its green onion supplier waved a giant red flag: a positive test for Listeria. The 3,314.7 lbs. of poke were distributed to Costco stores in more than 30 states on September 18, 2025. Packaged in clear plastic clamshell containers, the product was labeled with a “Pack Date” of 9/18/25 and a “Sell By Date” of 9/22/25. No illnesses have been reported (yet), but consumers are urged not to play roulette with raw fish and onions.

Affected products

Brand
Product
Size
UPC
Best By Date
Issue
Distribution States
Kirkland Signature
Ahi Tuna Wasabi Poke (17193)
Varies
N/A
9/22/2025
Potential Listeria from onions
AL, AK, CO, CT, DE, FL, GA, ID, IN, LA, ME, MD, MA, MN, MS, MO, MT, NE, NH, NJ, NM, NY, NC, OH, OR, PA, SC, TN, TX, UT, VA, WA, WI

What caused the issue?

Listeria monocytogenes: the microscopic party crasher nobody wants at their seafood buffet. This bacterium is especially dangerous for pregnant women, newborns, the elderly, and immunocompromised individuals. Symptoms include fever, headache, nausea, abdominal pain, diarrhea, and, in severe cases, complications during pregnancy. Luckily, no confirmed victims so far.

Questions you might have

  1. Is my poke bowl out to get me?
    Only if it’s Kirkland Ahi Tuna Wasabi Poke with Sell By 9/22/25.
  2. What’s the big deal with Listeria?
    It can cause serious illness and, in rare cases, be fatal.
  3. Can I cook the product to make it safe?
    Technically, heat kills Listeria, but no one’s craving “ahi tuna stir-fry poke.” Just return or toss it.
  4. How much product was recalled?
    A very precise 3,314.7 lbs.
  5. What states were affected?
    30+ states coast to coast—basically, everywhere Costco smiles.
  6. Have there been any illnesses reported?
    None so far, which is great news.
  7. How did they find out?
    The green onion supplier reported a positive Listeria test on 9/17/25.
  8. What do I do if I have already eaten it?
    Monitor for symptoms and call your healthcare provider if concerned.
  9. Can I get a refund?
    Yes, Costco will refund you.
  10. Who do I call with questions?
    Annasea Foods Group at (425) 558-7809 or [email protected].

Here’s what you should do

Hershey (11) 11zon
  • Do not eat the product.
  • Look for the label: Kirkland Signature Ahi Tuna Wasabi Poke, Pack Date 9/18/25, Sell By 9/22/25.
  • If found, return to Costco or dispose of immediately.
  • Contact Annasea Foods Group at (425) 558-7809 or [email protected].

Behind the brand

Western United Fish Company, also known as Annasea Foods Group, supplies seafood products to retail and foodservice outlets nationwide. This recall highlights the slippery slope of working with raw ingredients and the importance of quick supplier communication.

Other relevant recalls

  • Middlefield Original Cheese Co-Op recalls multiple cheeses over Listeria contamination scare
  • Endico recalls frozen peas and carrots & mixed vegetables over Listeria scare
  • Viva Raw recalls dog and cat food over Salmonella and Listeria contamination
  • Sunshine Dairy recalls raw milk over Listeria contamination
  • Middlefield Original Cheese Co-Op recalls pepper jack and horseradish cheese due to possible Listeria contamination
  • Haifa Smoked Fish recalls cold-smoked salmon and seabass due to Listeria contamination

“Food safety isn’t just about compliance; it’s about trust. Every recall is a reminder that strong supply chain practices and constant vigilance are non-negotiable.” Eran Mizrahi, CEO of Source86

Ensuring safe eats

This recall serves as another reminder that even big brands like Kirkland are not immune to food safety hiccups. The industry must double down on testing, supplier verification, and transparency to keep recalls like this from becoming dinner-table disasters. Consumers should check their fridges, toss affected poke, and claim their refund.

Looking for bulk ingredients, private label services, or bulletproof supply chain solutions? Talk to our Source86 team. We make sure what’s on your plate is as safe as it is delicious.

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Vanessa-Balagot

Vanessa Balagot

Food Safety Analyst

LinkedIn

Van is an Industrial Engineer with a passion for precision, systems, and raising the bar. Before joining Source86, she worked with various companies to implement continuous improvement programs — always looking for ways to make processes more efficient, compliant, and human-centric.

As our Food Safety & Quality Analyst, Van ensures that our key suppliers are 100% audited for Responsible Sourcing Standards. She brings a sharp eye for detail and a deep commitment to building ingredient supply chains that are not only efficient, but also safe, ethical, and transparent.

On the blog, she shares recall alerts, insights, and FSQA best practices — helping our readers stay ahead of regulatory changes and quality risks. Van believes transparency and education are essential to fixing what’s broken in today’s food system.

Fun fact: Van was named a centennial baby — she was born on the 100th anniversary of the Philippines’ independence.

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