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Bulk Air-Dried Cauliflower Powder
$0.00
Made from 100% air-dried cauliflower, Ingredient Brother’s Air-Dried Cauliflower Powder is super versatile! It can be a great addition of nutrients and a natural thickener to your soups, stews, and other food and beverages. This low-carb ingredient is also great to include in gluten-free, vegan and vegetarian diets!
Our Air-Dried Cauliflower Powder is available in bulk and is allergen-free, Gluten-Free, Non-GMO, HACCP and Kosher-certified.
This versatile ingredient is cauli-ng your name!
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Source86 is your go-to supplier for wholesale and bulk raw ingredients! Hit our Contact for Quote button and let’s talk about Cauliflower Powder!
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Product Data
| Botanical Name | Brassica oleracea var. botrytis |
|---|---|
| Origin Countries | China, India, United States |
| Pack Size | 13 kgs Aluminum Foil Bag in Box |
| Product Shelf Life | 12 months |
| Product Use | Seasonings & Dry Blends, Soups, Bakery, Snacks – Savory, Private Label , Baby food, Sauces and Dips, Beverages – Wet, Smoothies |
| Shipping / Storage | Dry / Ambient |
Production & Sourcing
First, freshly harvested, mature cauliflower is harvested and thoroughly trimmed and cleaned from dirt and debris. The vegetable is cut into uniformed pieces before it is gently blanched. Then it is dehydrated and air-dried to make sure there is no moisture at the same time locking in the nutritious value. The air-dried cauliflower pieces are then ground into a fine powder.
And you have your Air-Dried Cauliflower Powder!
Applications
- Seasonings & Dry Blends
- Soups
- Baked Goods
- Savory Snacks
- Baby Food
- Sauces & Dips
- Beverages & Smoothies
- Private Label
Functionality
- Thickening
- Gluten Replacement
- Binding – Strong
- Nutrients
- Flavor Enhancer
- Vitamin C Boost
- Vitamin K Boost
- Dietary Fiber Enrichment
Benefits
There are so many ways to use Air-Dried Cauliflower Powder! Here’s why we love this versatile ingredient:
Air-Dried Cauliflower Powder has a mild and subtly sweet flavor. It retains the natural taste of cauliflower, allowing it to enhance the flavors of various dishes without overpowering them.
Once rehydrated, the powder forms a soft and slightly grainy texture, similar to cooked cauliflower. It blends well with other ingredients, adding a smooth and creamy consistency to soups, sauces, and dressings.
The powder has a pale white color, reflecting the natural hue of cauliflower.
Air-Dried Cauliflower Powder is a nutrient-rich ingredient, packed with essential vitamins, minerals, and dietary fiber. It is a good source of vitamin C, vitamin K, folate, and potassium, offering a range of health benefits and contributing to a balanced diet.
The air-dried process removes most of the moisture from the cauliflower, resulting in a low-moisture powder. It is ideal for use in recipes where moisture control is necessary, such as batters, doughs, and thickening agents.
While Air-Dried Cauliflower Powder has a mild aroma, it does not have strong aromatic properties.
As a versatile ingredient, Air-Dried Cauliflower Powder can be used to add balance and contrast to a variety of dishes. It complements both savory and sweet flavors, offering a harmonious blend of taste and texture.
Cauliflower is a widely used vegetable in various cuisines around the world.
Our Air-Dried Cauliflower Powder is a gluten-free ingredient, suitable for gluten-free, vegetarian, vegan diets. It’s also a great ingredient for low-calorie meal plans.
Uses in manufacturing
Source86 Air-Dried Cauliflower Powder is a versatile and compact form of the nutritious cauliflower. Here are some applications of this humble vegetable powder:
Air-dried cauliflower powder can be incorporated into seasoning blends to add a mild, vegetable flavor and enhance the overall taste of savory dishes. It works well in spice rubs, marinades, and dry mixes for soups, stews, and sauces.
The powder can be used in baking recipes to add moisture and a subtle cauliflower flavor. It can be incorporated into bread, muffin, or pancake mixes, providing a nutritional boost and contributing to a moist texture.
Air-dried cauliflower powder is a popular ingredient in the production of healthy and flavorful snack foods. It can be used to make cauliflower chips, crackers, or puffed snacks, offering a nutritious alternative to traditional snack options.
It can be added to sauces, dressings, and dips to provide a creamy texture and enhance the flavor profile. It works well in cauliflower-based sauces, creamy dressings, and vegetable dips, offering a nutritious twist to traditional recipes.
Air-dried cauliflower powder is often used in the production of dehydrated ready meals. It can be rehydrated during the cooking process, adding both flavor and nutrition to the final dish.
Due to its high nutritional value, air-dried cauliflower powder is also used in the production of nutritional supplements. It can be incorporated into protein powders, meal replacements, or smoothie mixes to enhance the nutrient content and provide additional health benefits.
Main producing countries and Harvest time
The main producing countries for c auliflower is China, India and the United States. Cauliflower can be harvested year-round depending on when you sow. Depending on the variant, it can be ready to harvest in 3-6 months time, or when the cauliflower head is large enough and is compact.