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Bulk Blueberries – Powder | Freeze-Dried
Freeze-Dried Blueberry Powder, the “berry-ful” secret to unlocking the incredible flavor and nutritional benefits of blueberries in every dish! Sprinkle it over your favorite smoothies, oatmeal, yogurt, or incorporate it into baking recipes to infuse them with a burst of blueberry goodness.
And not only will your dishes have a distinct blueberry flavor, but it’ll also have that great pop of color as well! The freeze-drying process ensures that the vibrant color, natural flavors, and essential nutrients of the blueberries are preserved. Our Freeze-Dried Blueberry Powder is available in wholesale quantities and is non-GMO, allergen-free and Gluten-Free! Source86 is your reliable suppliers for wholesale raw ingredients! Send us a message at our Contact section and let’s talk about Blueberry Powder!
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Product Data
| Scientific Name | Vaccinium sect. Cyanococcus |
|---|---|
| Origin Countries | USA, Canada, Chile |
| Product Use | Smoothies, baby food, marinades and rubs |
Production & Sourcing
Freeze-dried blueberry powder is made using a process that involves several steps. Here is a thorough description of how it is typically produced:
Harvesting: Blueberries are harvested at their peak ripeness, ensuring optimal flavor and nutritional content. The berries are carefully hand-picked or harvested using mechanical equipment to minimize damage.
Sorting and Cleaning: The harvested blueberries undergo a sorting process to remove any damaged or unripe berries, leaves, stems, and other impurities. This is typically done using advanced sorting machinery.
Washing: The sorted blueberries are thoroughly washed to remove any dirt, debris, and pesticide residues. This step is crucial to ensure the purity and safety of the final product.
Freezing: The cleaned blueberries are then quickly frozen to preserve their freshness and nutritional properties. Freezing helps retain the natural flavors, colors, and textures of the berries.
Pre-Treatment: Before the freeze-drying process, the frozen blueberries may undergo pre-treatment to improve the overall quality of the end product. This can involve blanching, where the berries are briefly immersed in hot water or steam, or treating with enzymes to enhance the drying process.
Freeze-Drying: The frozen blueberries are placed in a freeze-drying machine, which utilizes a process called sublimation. Sublimation involves removing moisture from the frozen berries by converting it from a solid (ice) directly into a gas (water vapor), bypassing the liquid phase. This process preserves the cellular structure of the berries and helps retain their natural color, flavor, and nutrients.
Milling and Grinding: Once the freeze-drying process is complete, the dried blueberries are milled into a fine powder. This step involves grinding the freeze-dried berries into a consistent particle size to ensure uniformity and ease of use.
Applications
- Bakery
- Confectionary – Hard
- Confectionary – Soft
- Beverages – Wet
- Bars and Cereals
- Smoothies
- Baby Food
- Dressings and Sauces
- Marinades and Rubs
- Supplements – Tablet Capsule
- Private Label
Functionality
- Binding – Slight
- Nutrients
- Flavor Enhanacer
- Shelf-Life Extension
- Colorants
- Antioxidant
Benefits
Freeze-dried blueberry powder retains the sweet and tangy flavor of fresh blueberries. It offers a concentrated burst of fruity and slightly tart flavor!
The powder has a fine texture that easily dissolves in liquids and blends well with different food products! It does not have the same chewy texture as fresh blueberries but provides a smooth consistency when rehydrated.
Freeze-dried blueberry powder retains the vibrant, deep blue-purple color of fresh blueberries!
Blueberries are a superfruit and are known for their high nutritional value! Freeze-dried blueberry powder preserves many of these beneficial properties. It is rich in antioxidants, vitamins (such as vitamin C and vitamin K), dietary fiber, and minerals (such as manganese).
Freeze-dried blueberry powder has very low moisture content due to the freeze-drying process. It is a dry powder that is easy to handle and can be used as a binding agent in various food applications.
The powder retains the natural aromatic profile of fresh blueberries, offering a pleasant and inviting fragrance.
Freeze-dried blueberry powder provides a balanced flavor profile with its combination of sweetness and tartness.
The vibrant color and fruity flavor of freeze-dried blueberry powder can provide a pleasant contrast when used in various culinary creations.
Blueberries have a long history of consumption in many cultures, and their use in various dishes and desserts varies across different regions. Blueberry-based recipes and products are popular in North American, European, and Asian cuisines.
Freeze-dried blueberry powder is a suitable option for individuals looking for gluten-free, dairy-free, and vegan ingredients. It can be used in a wide range of dietary preferences and may offer the nutritional benefits associated with blueberries without any additives or preservatives.
Uses in manufacturing
Freeze-dried blueberry powder is a versatile ingredient in food manufacturing. Here are some common uses:
It can be used in the production of cakes, muffins, cookies, pastries, and desserts to infuse a natural blueberry flavor and color. It can be incorporated into batters, doughs, fillings, and frostings.
Freeze-dried blueberry powder is used to enhance the flavor and nutritional value of smoothies, shakes, juices, teas, and flavored waters. It can be dissolved directly into liquids or blended with other ingredients.
It is added to yogurt, ice cream, sorbets, and gelato to create blueberry-flavored variations. The powder can also be used in the production of flavored milk, creamers, and yogurt drinks.
Freeze-dried blueberry powder can be incorporated into cereal blends, granola bars, energy bars, and oatmeal to add natural blueberry flavor, color, and nutritional benefits.
Blueberry powder is used as an ingredient in nutritional supplements, including protein powders, meal replacements, and dietary powders. It provides a convenient and concentrated source of blueberry’s beneficial compounds.
Freeze-dried blueberry powder is sometimes used in the production of baby food, providing a natural fruit flavor and adding nutritional value to purees and snacks.
It can be used in the preparation of fruit sauces, toppings, and dressings, adding a vibrant blueberry flavor and color.
Freeze-dried blueberry powder can be incorporated into snack products like fruit and nut mixes, energy balls, and granola clusters, offering a burst of blueberry flavor and nutrients.
Blueberry powder can be used as a natural food coloring agent and flavor enhancer in various culinary creations, including sauces, marinades, vinaigrettes, and glazes.
Blueberry powder is often used in the production of dietary supplements and functional foods, where it is formulated to provide specific health benefits associated with blueberries, such as antioxidant support and cognitive health.
Main producing countries and Harvest time
The main producing countries for blueberries are the United States, Canada and Chile. In general, the harvest season for blueberries in the Northern Hemisphere is during the summer months, typically from May to September. In the Southern Hemisphere, the harvest season typically occurs from November to March.