We don’t like junk emails either.
That’s why we only send the good stuff… short, smart, and worth the open.
Bulk Lemon – Yellow | Juice | Powder | Spray-Dried
Source86 Spray-Dried Yellow Lemon Juice Powder brings a vibrant tang of fresh lemons right at your fingertips! Sprinkle a dash of this lemony goodness into your refreshing beverages for a zingy twist. Elevate your marinades, sauces, dressings, add a vibrant touch to your frozen desserts, pastries and savory dishes! Say goodbye to the hassle of cutting and squeezing lemons, and try our Spray-Dried Yellow Lemon Juice Powder. It’s the perfect way to add a zestful twist to your culinary adventures and enjoy the vibrant flavors of lemons all year round! Our Spray-Dried Yellow Lemon Juice Powder is available in bulk quantities and is allergen-free and Non-GMO. Make your day just a little bit zestier with some Yellow Lemon Juice Powder! Source86 is your trusty supplier for wholesale raw ingredients! Want to know more about Lemon Juice Powder? Send us a message and let’s talk!
Request More Information
Don’t worry if you don’t have all the information at hand. Whether you need more info, a quote, or would like to request a sample of this product, we’re here to help. Please fill out the form below and let us know how we can assist.
Are you a vendor? Please contact us here.
Product Data
| Scientific Name | Citrus x limon |
|---|---|
| Origin Countries | Spain,USA and Italy. |
| Product Uses | Seasonings and dry blends, soups, icings and frostings |
Production & Sourcing
Lemon Juice Extraction: Fresh lemons are thoroughly washed to remove any dirt or impurities. They are then mechanically juiced to extract the liquid.
Clarification and Filtration: The extracted lemon juice undergoes a clarification process to remove any suspended solids, pulp, or impurities. This step ensures a clear and clean juice that can be further processed.
Concentration: The clarified lemon juice is typically concentrated to remove a significant portion of its water content. Concentration helps reduce the volume and weight of the juice, making it easier to handle during subsequent processing steps.
Spray Drying: The concentrated lemon juice is then subjected to spray drying, which is the main process used to transform the liquid into a dry powder form.
Cooling and Collection: After the drying process, the spray-dried lemon juice particles are cooled to room temperature.
Grinding and Sieving: The collected spray-dried lemon juice powder passes through grinding mills or sieves to break down any larger particles and achieve the desired fineness.
And you have your Spray-Dried Yellow Lemon Powder!
Applications
- Beverages – Wet
- Private Label
- Bakery
- Confectionary – Hard
- Confectionary – Soft
- Seasonings and Dry Blends
- Snacks – Savory
- Snacks – Sweet
- Soups
- Sauces and Dips
- Dressings and Sauces
- Frozen Desserts
- Icings and Frostings
Functionality
- Flavor Enhancer
- Nutrients
- Aromatic Ingredients
- Shelf-Life Extention
- Texture
- Color Enhancement
- Immune System Support
Benefits
Spray-dried yellow lemon juice powder typically retains the tangy and acidic flavor characteristic of fresh lemons! It offers a concentrated lemon taste, which can be slightly milder than fresh lemon juice due to the removal of water during the spray-drying process. However, the flavor is still distinctive and adds a citrusy zing to various food and beverage applications.
As a powder, spray-dried yellow lemon juice has a fine and dry texture.
The powder has a yellow to pale yellow color.
Spray-dried yellow lemon juice powder is typically low in calories and fat. It contains essential vitamins and minerals found in lemons, such as vitamin C, potassium, and folate. However, the exact nutritional composition may vary depending on the specific manufacturing process and any added ingredients.
During the spray-drying process, the moisture content of the lemon juice is significantly reduced, resulting in a dry powder form. This makes the powder easy to store and extends its shelf life.
Spray-dried yellow lemon juice powder retains the aromatic compounds present in fresh lemons, providing a pleasant citrus scent when used in recipes.
The concentrated flavor of spray-dried yellow lemon juice powder allows for precise control over the amount of lemon flavor added to a dish or beverage. This helps achieve a balanced flavor profile by adding the desired amount of acidity and tanginess without overpowering other ingredients.
The citrusy flavor adds a refreshing contrast to sweet or savory recipes.
While spray-dried lemon juice powder is not specific to any particular culture or region, it is commonly used in both Western and Eastern culinary traditions to enhance the flavor of various dishes and beverages.
Spray-dried yellow lemon juice powder is generally suitable for most diets.
Uses in manufacturing
Spray-dried yellow lemon juice powder is commonly used in food manufacturing as a convenient and versatile ingredient. Here are some common applications:
The powder can be used to add a tangy and refreshing lemon flavor to various beverages such as lemonade, fruit juices, cocktails, iced teas, flavored waters, and energy drinks. It dissolves easily in liquids, making it convenient for large-scale beverage production.
Lemon juice powder is used in the production of baked goods, including cakes, muffins, cookies, and bread, to infuse them with a citrusy flavor. It can also be incorporated into fillings, frostings, icings, and glazes for a zesty twist. Additionally, it is used in the production of candies, gummies, and other confectionery items.
Lemon juice powder is a common ingredient in spice blends and seasonings, particularly those used in savory dishes. It adds a tangy and acidic flavor that complements various cuisines, such as Mediterranean, Middle Eastern, and Asian. It can be used in marinades, rubs, dressings, and sauces.
Lemon juice powder is used in the production of snack foods such as potato chips, popcorn, pretzels, and crackers to provide a citrusy flavor. It can be sprinkled on the surface of snacks or incorporated into the seasoning blends.
Spray-dried lemon juice powder finds its way into a wide range of culinary applications. It can be used in soups, sauces, gravies, and dressings to enhance the flavor and add acidity. It is also used in the production of condiments like mayonnaise, mustard, and barbecue sauces.
The powder is employed in the production of desserts like sorbets, ice creams, gelatos, and yogurt to add a tangy and refreshing lemon flavor. It can also be used in the manufacturing of fillings, toppings, and dessert sauces.
Lemon juice powder is used in the production of dietary supplements, vitamin blends, and nutraceuticals. It helps provide a natural source of vitamin C and other essential nutrients found in lemons.
Main producing countries and Harvest time
The main producing countries of yellow lemons are Spain, the United States and Italy. In general, lemons are harvested when they reach their optimal ripeness, which is typically when they have developed their characteristic yellow color. The harvest season can vary from country to country and may span multiple months. However, for many lemon-growing regions, the harvest season typically occurs between late winter and early spring, with peak production occurring during those months.