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Source86 Spray-Dried Organic Stevia Plant Extract is the healthier and sweeter ingredient made for your different food and beverage offerings!
Stevia Plant Extract is celebrated for its intense sweetness without the caloric content associated with traditional sugars! Use this guilt-free sweetener in sauces, marinades, baked goods and desserts.
Source86 Spray-Dried Organic Stevia Plant Extract is available in bulk quantities that meet your wholesale ingredient needs! 📦
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| Scientific Name | Stevia rebaudiana |
|---|---|
| Origin Countries | China, Paraguay, Brazil and India |
| Product Use | Snack production, bars and cereals, sauces and condiments |











Spray-Dried Organic Stevia Plant Extract is crafted through a meticulous process that begins with cultivating organic stevia plants. The leaves, which contain natural sweet compounds called steviol glycosides, are harvested and subjected to a water extraction method to isolate these sweet components. The resulting liquid is then spray-dried, transforming it into a fine powder while preserving the sweetness.
Flavor
Spray-Dried Organic Stevia Plant Extract imparts a sweet taste, typically 50 to 300 times sweeter than sucrose, without the calories or carbohydrates associated with traditional sweeteners. It carries a clean and slightly licorice-like aftertaste, which can vary based on the extraction and drying methods.
Texture
The powder has a fine and powdery texture, allowing it to dissolve easily in liquids and integrate seamlessly into a variety of recipes without affecting the overall texture.
Color
Spray-Dried Organic Stevia Plant Extract is often a white or off-white powder, contributing minimal color to the final product. This makes it suitable for applications where maintaining the original color of the food or beverage is desired.
Nutritional Value
Stevia is a zero-calorie sweetener, making it a popular choice for those seeking to reduce calorie intake. It is also known to have potential health benefits, such as helping to regulate blood sugar levels.
Moisture and Binding
With minimal moisture content, the powder is suitable for use in dry formulations and can contribute to the binding properties in certain food products.
Aromatics
While not strongly aromatic, Stevia Plant Extract may have a subtle herbal fragrance, contributing to the overall sensory experience in culinary applications.
Balance
The sweetness of Stevia Plant Extract requires careful balancing in recipes, as it can be intensely sweet. When used in moderation, it provides a balanced sweetness without the calories associated with traditional sugars.
Contrast
Stevia’s lack of calories and carbohydrates contrasts sharply with traditional sweeteners, making it a popular choice for those looking to reduce their sugar intake.
Cultural and Regional Influence
Stevia is native to South America and has been used for centuries by indigenous cultures. Its influence has expanded globally, with stevia becoming a popular natural sweetener in various regions.
Special Dietary Considerations
Spray-Dried Organic Stevia Plant Extract is suitable for various dietary preferences. It is vegan, gluten-free, and may appeal to individuals with diabetes or those following low-calorie diets.
Beverages
Incorporated into soft drinks, flavored water, teas, and juices to provide sweetness without added calories or sugars.
Dairy Products
Used in the formulation of yogurts, ice creams, and milk-based beverages to enhance sweetness without contributing to the calorie content.
Baked Goods
Added to cakes, cookies, and pastries to provide sweetness in recipes where reducing sugar content is desired.
Condiments and Sauces
Incorporated into ketchup, salad dressings, and various sauces to offer sweetness without compromising on calorie content.
Snack Foods
Included in the production of snacks such as granola bars, energy bars, or trail mixes to provide a sweet flavor without the need for added sugars.
Functional Foods
Used in the formulation of wellness bars, protein bars, or meal replacement products to enhance sweetness while maintaining a low-calorie profile.
Dietary Supplements
Incorporated into powdered supplements, vitamins, or nutritional blends to add sweetness without introducing additional calories.
Confectionery
Used in sugar-free or reduced-sugar candies, chocolates, and chewing gum to provide sweetness without the impact on overall caloric content.
Ready-to-Drink Beverages
Added to ready-to-drink shakes, smoothies, or nutritional beverages to enhance sweetness without compromising on the health-conscious appeal.
Processed Foods
Incorporated into a variety of processed foods, including cereals, dressings, and instant meals, to reduce overall sugar content while maintaining sweetness.

China, Paraguay, Brazil and India are among the main producing countries of Stevia Extract.
The general harvest season for Stevia typically depends on the specific region and climate in which it is grown.
In regions with milder winters or where Stevia can be grown year-round, the harvest season may vary. However, in many tropical and subtropical regions, Stevia can be harvested multiple times throughout the year.
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