
Dallas, Texas — Chili’s Grill & Bar is formalizing its long-running Margarita of the Month program into a new loyalty-style initiative called the Margarita of the Month Club. The program launches ahead of National Margarita Day on Feb. 22.
The chain said the club allows guests 21 and older to track monthly margaritas, purchase branded merchandise and access limited-time drink specials. The launch follows a year in which Chili’s sold nearly 30 million margaritas in 2025, according to company data.
The new club launches alongside a line of collectible merchandise and in-restaurant promotions available at participating locations. Guests can join the club for free beginning Feb. 11 at 10 a.m. ET through Chili’s website.
Chili’s said the program builds on fan engagement with its rotating Margarita of the Month menu. The menu features a different seasonal or culturally inspired margarita each month for $6.
According to George Felix, chief marketing officer at Chili’s, the initiative was shaped by repeat customers. These guests return regularly to try each new flavor. Felix said the company designed the club to give fans a structured way to document their participation. He added that the program allows customers to express brand affinity beyond restaurant visits.
To support the launch, Chili’s introduced a limited-edition merchandise collection. The company is promoting the line through short-form brand films. The videos place the chain’s red booths in stylized fashion settings.
The collection includes shirts, hats and bags. It also features a passport-style “Club Field Book” used to track each monthly margarita.
National Margarita Day pricing details
Chili’s will offer several drink specials on Feb. 22 for guests 21+ at participating restaurants:
- $5 Tequila Classic, made with Cuervo Tradicional Blanco, triple sec and house-made sour
- $6 StrawEddy Margarita of the Month, featuring Lunazul Blanco tequila, Deep Eddy Lemon Vodka and strawberry purée
- $7 PATRÓN Frozen Margarita, combining PATRÓN Silver tequila, lime juice and agave
The StrawEddy Margarita of the Month will be available throughout February at select locations.
Industry context: loyalty meets lifestyle branding
The Margarita of the Month Club reflects a broader shift in the restaurant and beverage industry. Brands are increasingly turning menu items into lifestyle identities.
Similar strategies are emerging across casual dining and beverage brands. These efforts blend loyalty programs with collectible merchandise, social media content and limited-time product drops.
Rather than focusing only on discounts, brands are repositioning food and beverage programs as communities. They use tracking tools and branded accessories to build engagement. Cultural moments such as National Margarita Day help drive repeat visits.
For Chili’s, the move also reinforces margaritas as a core category differentiator. It turns a beverage program into a year-round marketing platform.
Why it matters
Chili’s Margarita of the Month Club shows how restaurant brands are evolving loyalty programs beyond points and discounts. These programs are becoming more identity-driven experiences.
By combining limited-edition merchandise, seasonal flavors and social content, the chain is testing a new approach. The goal is to see whether beverage fandom can translate into sustained traffic. Chili’s is also measuring whether it can build a stronger emotional connection with customers.
The strategy reflects a broader industry focus on experiential marketing. In this model, food and drink become cultural symbols rather than just menu items.
As competition increases in casual dining, programs like this highlight a shift in brand strategy. Companies are using nostalgia, collectibles and community to stay relevant with younger consumers. At the same time, they reinforce long-standing brand traditions.
Chili’s would continue expanding this identity-driven margarita marketing strategy later in February 2026 through its renewed NASCAR partnership and “Ride the ’Dente” campaign tied to the Presidente Margarita. The later activation extended the company’s focus on fandom, nostalgia, and experiential engagement beyond restaurant walls by connecting its signature cocktail program to motorsports culture, collectible visual branding, and live-event entertainment. Together, the initiatives demonstrate how Chili’s is repositioning long-standing beverage products as year-round cultural platforms designed to drive both loyalty and social visibility.

Editor’s note: Source86 perspective
For food and beverage manufacturers and private label partners, Chili’s Margarita of the Month Club highlights a broader CPG trend. Product innovation is increasingly merging with lifestyle branding.
Limited-time offerings tied to cultural moments such as National Margarita Day illustrate this shift. These promotions show how brands can turn a single SKU category into a long-term engagement engine.
At Source86, we support brands navigating these strategies through ingredient sourcing, bulk beverage components, R&D collaboration and co-manufacturing partnerships. As loyalty programs become more experiential and product-driven, supply chains must remain flexible, transparent and ready to scale with seasonal demand. Let’s talk.
FAQs
It is a free program for guests 21 and older that allows members to track monthly margaritas, purchase branded merchandise and participate in special promotions tied to Chili’s Margarita of the Month program.
The club becomes available online starting Feb. 11 at 10 a.m. ET, with in-restaurant promotions tied to National Margarita Day on Feb. 22.
Participating locations will offer $5 Tequila Classic margaritas, $6 StrawEddy Margarita of the Month, and $7 PATRÓN Frozen Margaritas for guests 21 and older.
External source: Chili’s® Turns Its Margarita of The Month Fandom into an Official Club









