Coffee lovers, rejoice! Organic Valley, the beloved farmer-owned cooperative known for its award-winning dairy creamers, is expanding its horizons with the launch of something big, bold, and plant-based. Introducing the new Organic Valley Oat Creamers, a delicious line made with 100% organic oats sourced directly from family farms in the heart of the Midwest. Now available in four irresistible flavors—Vanilla, Caramel, Oatmeal Cookie, and Cinnamon Spice—these oat-based creamers are here to elevate your morning routine and add a touch of indulgence to your favorite cup of joe.
From farm to froth
Organic Valley has always prided itself on delivering premium products that are as good for the planet as they are for your taste buds, and these new oat creamers are no exception. Made with oats grown on organic family farms in the cool, dry climates of the Midwest, these oat creamers are the perfect blend of smooth texture, creamy richness, and delicious flavor. Whether you’re crafting the perfect latte, frothy cappuccino, or just a simple cup of coffee, these creamers promise to make your mornings even more enjoyable.
Each serving of Organic Valley Oat Creamers contains only 30 calories, making them a guilt-free addition to your daily coffee ritual. They’re also dairy-free, nut-free, and lactose-free, which means everyone, from vegans to those with dietary restrictions, can indulge in the creamy goodness.
“We’re excited to introduce the new Organic Valley Oat Creamers because we know that many of our loyal Organic Valley milk buyers also purchase plant-based beverages, which makes it a natural evolution for our cooperative,” said Laurie Drake, vice president of marketing, Organic Valley. “We’re always looking to raise the bar with product innovation and now our consumers have even more creamer options in a plant-based form.”
The flavors you’ve been waiting for
What sets Organic Valley’s new oat creamers apart isn’t just the quality of the oats—they’ve also taken flavor to the next level. Each flavor is designed to complement your coffee or tea in a way that’s both crave-worthy and crafted to perfection.
- Vanilla: A smooth and classic choice that never goes out of style.
- Caramel: Sweet, rich, and just the right amount of indulgent.
- Oatmeal Cookie: A fun and cozy flavor that adds a touch of nostalgia to every sip.
- Cinnamon Spice: Perfect for those who love a little extra kick in their morning coffee.
All four flavors are USDA Certified Organic, Non-GMO, and made without added sugars, so you get pure, clean taste with every pour.
Why organic?
Consumers are becoming increasingly aware of the foods they put into their bodies and how those foods impact their health. With a growing focus on health-conscious living, many are turning to plant-based options like oat creamers as a healthier alternative to traditional dairy. Organic products, in particular, are gaining traction because they are produced without synthetic pesticides, herbicides, or GMOs, which many consumers prefer for their nutritional benefits and peace of mind.
Beyond the health benefits, there’s a growing desire to support businesses that promote sustainability and ethical sourcing. Organic Valley’s oat creamers are a perfect example of this shift in consumer behavior. The oats used to create these creamers come from local organic farms that practice sustainable farming methods—ensuring that every carton upholds the integrity of the land, the farmers, and the food system as a whole. With zero GMOs and no toxic pesticides, choosing Organic Valley products is a way to support environmentally-friendly practices while nourishing your body with wholesome ingredients.
“We know consumers care about where their food comes from,” Drake said. “By sourcing organic oats from our own family farms, we know our product from crop to carton. The new oat creamers are more than a new product line — we’re pushing forward our cooperative’s mission to offer innovative and delicious organic products while promoting regional farm diversity and supporting organic family farms with sustainable practices.”
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