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Recalls

Prime Food Recalls Lava Buns Over Undeclared Milk Allergen

Vanessa-Balagot

by Vanessa Balagot · November 21, 2025

prime food
prime food

BROOKLYN, NY (November 20, 2025) — The U.S. Food and Drug Administration (FDA) has announced that Prime Food Processing LLC has issued a nationwide recall of two varieties of its Prime Food Lava Buns after discovering the presence of an undeclared milk allergen. According to the FDA, Prime Food distributed the affected buns across more than 30 states, posing a serious health risk to individuals with milk allergies.

Prime Food recall: quick summary

According to the FDA, Prime Food Processing LLC is recalling two dessert bun products (Lava Bun with Salted Egg Yolk and Lava Bun with Green Tea Flavor) because the packaging fails to declare milk as an allergen. Asian grocery stores sold the affected items across a wide distribution area between April and November 2025.

The company traced the issue to a temporary breakdown in its internal label review process and has since stopped distribution. No illnesses have been reported.

Table Of Contents
show
  • Prime Food recall: quick summary
  • Official recall details
  • What happened?
    • Affected products
  • What caused the issue?
  • Questions you might have
  • Here’s what you should do
  • Behind the brand
    • Other relevant recalls
  • Ensuring Safe Eats

Official recall details

✦

Recall date: November 20, 2025

✦

Announced by: U.S. Food and Drug Administration (FDA)

✦

Company: Prime Food Processing LLC

✦

Product: Prime Food Lava Buns (Salted Egg Yolk; Green Tea Flavor)

✦

Issue: Undeclared milk allergen

✦

Product details:
– Lava Bun with Salted Egg Yolk, 24 oz, UPC 97903705873, Item #PD4188
Lot Codes 25092–25318; Expiration 07/26–03/27
– Lava Bun with Green Tea Flavor, 24 oz, UPC 97803705883, Item #PD4198
Lot Codes 25092–25318; Expiration 07/26–03/27

✦

Consumer instructions: Return products to the place of purchase for a full refund or dispose of them safely.

✦

Stick around to find out more about this recall.

What happened?

Prime Food Processing LLC announced the recall on November 20, 2025, after informing regulators that a routine internal product review revealed missing milk allergen information on the packaging of its Lava Bun with Salted Egg Yolk and Lava Bun with Green Tea Flavor. The FDA stated that Prime Food initiated the recall after confirming that the products contained milk sourced from unsalted butter, which the company failed to include in the “Contains” allergen statement.

The affected buns come in 24-ounce pouches (orange for the Salted Egg Yolk variety and lime green for the Green Tea version) and were shipped to Asian grocery stores in more than 35 states, including CA, TX, FL, NY, NJ, IL, WA, and others.

In its recall alert, the FDA warned that “people who have an allergy or severe sensitivity to milk run the risk of a serious or life-threatening allergic reaction if they consume these products.”

Affected products

Brand
Product
Size
UPC
Best by date
Issue
States affected
Prime Food
Lava Bun w/ Salted Egg Yolk
24 oz
97903705873
07/26–03/27
Undeclared milk
AL, AZ, CA, CO, CT, FL, GA, HI, IL, IN, KS, LA, MA, MD, ME, MI, MO, MS, NC, NE, NJ, NY, OH, OK, OR, PA, RI, TN, TX, UT, VA, WA, WI
Prime Food
Lava Bun w/ Green Tea Flavor
24 oz
97803705883
07/26–03/27
Undeclared milk
Same as above

What caused the issue?

According to the FDA notice, the undeclared milk resulted from a temporary breakdown in Prime Food’s label review process. The agency confirmed that no illnesses have been reported and that the company has ceased distribution of the affected products.

Milk allergens can trigger hives, digestive distress, swelling, breathing difficulties, or anaphylaxis. Individuals with known milk allergies, young children, and older adults are considered at the highest risk.

Questions you might have

What should I do if I have already eaten the recalled product?

If you don’t have a milk allergy, no action is needed. If you do, monitor for symptoms and contact a healthcare provider if they appear.

How do I know if I purchased the recalled buns?

Check the UPCs, lot codes, and expiration dates listed in the recall notice.

What symptoms can milk allergens cause?

Reactions may include hives, nausea, vomiting, swelling, breathing issues, or anaphylaxis.

Are the buns safe if I don’t have a milk allergy?

Yes. The recall is due to undeclared milk, which only affects those with allergies.

Were any illnesses reported?

No illnesses or allergic reactions have been reported to date.

Where were the buns sold?

They were distributed to Asian grocery stores in more than 35 U.S. states.

What should I do with the recalled product?

Return it to the retailer for a full refund or dispose of it safely.

Can I get a refund without a receipt?

Most retailers will honor the refund with the product and packaging; policies may vary.

Who can I contact for more information?

Consumers can call Prime Food Processing LLC at 718-963-2323, Monday–Friday.

Is the issue related to contamination?

No. The problem is mislabeling; milk was in the ingredients but missing from the allergen statement.

Here’s what you should do

Photo credit: FDA
Photo credit: FDA
Photo credit: FDA
Photo credit: FDA

Consumers should:

  • Dispose of the product or return it to the retailer for a full refund
  • Look for the UPC, item number, and expiration date on the back of the pouch
  • Verify lot codes 25092–25318
  • Contact Prime Food Processing LLC at 718-963-2323 with questions

Behind the brand

Prime Food Processing LLC is a Brooklyn-based food manufacturer specializing in frozen Asian bakery items. The company stated in its recall notice that it has “ceased distribution of the affected product” and is improving its label review processes.

Source86 reached out to Prime Food for further comment, but has not yet received a response.

Other relevant recalls

In recent months, Source86 has covered similar allergen-related recalls involving mislabeling or cross-contact issues, including undeclared milk alerts from Meal Simple, Martin’s and Giant/Casa Mamita, and Doan’s Bakery.

“If there is a possibility of allergen cross-contact, manufacturers should do everything possible to eliminate or significantly minimize this.” — Dr. Stefano Luccioli, medical officer and allergy specialist in the FDA’s Center for Food Safety and Applied Nutrition

Related Safety Alert: Additional Undeclared Milk Recall (December 2025) In a separate event regarding dairy allergen safety, Lil’ Turtles has voluntarily recalled its Grandma Belle’s Tomato Basil Soup following the discovery of undeclared milk in the product. Similar to the Prime Food incident, this error poses significant risks to consumers with milk allergies or lactose intolerance. The affected glass jars were distributed across 14 states, including Ohio and New York. for a complete list of affected states and product details, please view our full report: Lil’ Turtles Recalls Grandma Belle’s Tomato Basil Soup Over Undeclared Milk.

Eran Mizrahi, CEO of Source86, emphasized the industry-wide implications:

“Food safety isn’t just about compliance; it’s about trust. Every recall reminds us how vital it is to maintain transparency, rigorous checks, and supplier accountability.”

Ensuring Safe Eats

This recall underscores the importance of accurate allergen labeling, especially for widely distributed products. Preventing similar incidents requires stronger review processes, clear communication with regulators, and effective traceability systems. Consumers should check their freezers, discard or refund affected products, and stay informed about allergen-related recalls.

At Source86, we help food brands strengthen ingredient sourcing, FSQA oversight, and private-label manufacturing to ensure supply chains remain transparent, responsive, and safe. Contact us.

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Vanessa-Balagot

Vanessa Balagot

Food Safety Analyst

LinkedIn

Van is an Industrial Engineer with a passion for precision, systems, and raising the bar. Before joining Source86, she worked with various companies to implement continuous improvement programs — always looking for ways to make processes more efficient, compliant, and human-centric.

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