- Date Issued: February 12, 2025
- Company: Spicin Foods Inc.
- Product: Noble Made Garlic Parmesan Wing Sauce
- Issue: Potential microbial growth causing foaming in sealed bottles
- Health Risks: Risk of botulism, a deadly toxin-producing bacteria
- Distribution: Retailers in 14 states across the U.S.
- Action: Check your bottles for the recalled batch and dispose of any affected products
Stay tuned for more details about this recall!
What happened?
Spicin Foods Inc. has voluntarily recalled over 10,000 bottles of its Noble Made Garlic Parmesan Wing Sauce due to customer complaints of bottles foaming upon opening. This issue was identified on February 12, 2025, and, as per the FDA’s announcement, the recall is still ongoing.
Foaming in sealed bottles can be a sign of microbial growth, particularly the dangerous bacterium Clostridium botulinum. This bacterium thrives in low-oxygen environments, like those found in sauces, and can produce a deadly toxin that is virtually undetectable. If consumed, this toxin can cause botulism, a severe form of food poisoning that affects the muscles, including those responsible for breathing.
Product Details:
Brand | Product Name | Size | UPC | Best By Date | Code | Issue |
Spicin Foods | Noble Made Garlic Parmesan Wing Sauce | 9.25 oz | 850000398542 | 06/02/2026 14:02 | F20920061 | Possible microbial growth (botulism) |
The affected product was distributed to retailers and distribution centers in 14 states, including New York, California, Texas, and Florida, among others.
What caused the issue?
Certain groups are more vulnerable to botulism, including infants (under six months), whose digestive systems are still developing, and older adults or those with weakened immune systems due to conditions like cancer or autoimmune disorders. Pregnant women and people who have undergone recent surgery or have neurological conditions are also at higher risk. These individuals should be especially cautious with food that appears contaminated, such as foaming or bulging packaging, and seek immediate medical help if symptoms appear. Early treatment is crucial to prevent severe complications.
1. Why was the Noble Made Garlic Parmesan Wing Sauce recalled?
The recall was issued due to reports of bottles foaming when opened, which can indicate potential microbial growth, including Clostridium botulinum, a dangerous bacterium that can cause botulism.
2. What is Clostridium botulinum, and why is it dangerous?
Clostridium botulinum is a bacterium that produces a potent toxin in low-oxygen environments, such as sealed food containers. If consumed, it can cause botulism, a serious illness that can lead to muscle paralysis, difficulty breathing, and even death if untreated.
3. How do I know if I have a recalled bottle?
Check the UPC code, lot number, and best-by date on your bottle. The affected product has:
- UPC: 850000398542
- Best By Date: 06/02/2026
- Lot Code: F20920061
4. What should I do if I have a recalled product?
If you have a recalled bottle, do not consume it. Dispose of it immediately or return it to the store where it was purchased for a refund or replacement.
5. What are the symptoms of botulism?
Symptoms typically appear 6 to 36 hours after consuming contaminated food and may include:
- Double or blurred vision
- Drooping eyelids
- Difficulty swallowing or speaking
- Muscle weakness
- Breathing difficulties
Seek immediate medical attention if you experience these symptoms.
6. Have there been any reported illnesses from this recall?
As of now, there are no confirmed illnesses, but due to the potential risk of botulism, the recall was issued as a precautionary measure.
7. Where was the recalled sauce sold?
The affected bottles were shipped to a distribution center in Missouri and then further distributed to retail stores and warehouses in multiple states, including Texas, Florida, California, and New York.
8. Has Spicin Foods had recalls before?
There are no known previous recalls from Spicin Foods related to botulism, but similar recalls have been issued in recent months by other companies, such as AKT Trading Inc. and Tri-Union Seafoods.
9. How can I prevent botulism from contaminated foods?
To minimize risk:
- Check for signs of contamination (bulging cans, foaming, or foul odors).
- Store food properly, keeping sauces and canned goods in cool, dry conditions.
- Follow expiration dates and discard expired or questionable products.
10. Who should I contact for more information?
For questions about the recall, you can contact Spicin Foods or check the FDA recall notice here. If you purchased the product, reach out to the retailer for return and refund details.
Here’s what you should do
- Don’t use, sell, or serve any of the affected bottles.
- Check labels carefully for the UPC code 850000398542 and the best by date of 06/02/2026.
- Dispose of affected products immediately or return them to your point of purchase for a refund.
- If you have consumed any of the recalled sauce and are showing symptoms of botulism, seek medical attention immediately.
- Contact Information: For more details, Spicin Foods has set up a customer service hotline at 1-800-123-4567 for affected consumers.
Behind the brand
Spicin Foods, based in Kansas City, KS, has built a reputation for producing flavorful sauces, including its Noble Made line, featuring popular varieties like garlic parmesan and buffalo wing sauces. In recent months, several brands have issued food recalls due to botulism concerns, including AKT Trading Inc. and Tri-Union Seafoods.
This incident, however, highlights a much more serious concern: food safety. The botulism outbreak serves as a reminder of how critical it is for manufacturers to ensure that all production and distribution processes are thoroughly monitored to avoid contamination.
“Food safety isn’t just about following regulations—it’s about safeguarding consumer health and maintaining trust. When dealing with products prone to microbial growth, like sauces and dressings, brands must enforce strict quality control and proactive testing. A single recall can shake confidence, but a commitment to safety ensures long-term success.” Eran Mizrahi, Source86’s CEO.
Ensuring safe eats
This recall underscores the critical importance of safe food production and quality control at every step. When microbial contamination, like botulism, is detected, immediate action is necessary to avoid widespread health issues. As the food industry continues to innovate and deliver new products to the market, quality assurance and regular testing remain paramount to ensure that consumers stay safe.
In the wider context of food recalls, this situation highlights the importance of swift responses from manufacturers, retailers, and the FDA to contain risks and prevent illnesses. Companies in the food manufacturing and wholesale sectors should ensure they have stringent safety protocols in place and that products are regularly checked for contamination before reaching consumers. Quick reminder on what to do with recalled products: dispose of them immediately or contact the retailer for a refund. Your health is the priority!
For more insights into safe ingredient sourcing or to explore Source86’s high-quality ingredient offerings, feel free to contact us today!
