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CPG News

Borden Cheese Enters the Dip Game with Three New Varieties

by Simon Carcavallo · February 19, 2026

Three 12-ounce tubs of the new Borden Cheese dips—Queso Blanco, Nacho, and Jalapeño—surrounded by tortilla chips and fresh jalapeños on a wooden cutting board.
Source: PRN

Borden Cheese, the classic American dairy brand operated by Dairy Farmers of America, is expanding beyond the slice. On Thursday, February 19, 2026, the brand announced the launch of a new line of refrigerated cheese dips designed for easy snacking and entertaining.

The new product line emphasizes high-quality ingredients, specifically noting that the dips are made with real milk and melt easily without relying on artificial fillers.

The Menu: The “Triple Threat” of Dips

Borden’s new dips are packaged in convenient 12-ounce microwaveable containers, allowing consumers to heat and serve directly from the tub. The lineup features three distinct flavors:

  • Queso Blanco: A mild, velvety white cheese blend featuring a kick of real jalapeño peppers. (Available Now)
  • Nacho Cheese: The classic, crowd-pleasing gold standard perfect for dipping chips and pretzels. (Coming March 2026)
  • Jalapeño: A spicier variation for those looking to add a little extra heat to their game-day snacks. (Coming March 2026)

“Our line of Borden Cheese Dips deliver a new, convenient way for families to enjoy their favorite flavors anytime,” said Jenny Mehlman, Senior Director of Marketing at Dairy Farmers of America. “By using real milk to deliver delicious taste and creamy texture in a ready-to-eat refrigerated dip, snacking and sides just got better with Borden.”

Why It Matters

This launch is a strategic play for Borden in the evolving grocery landscape:

  1. The Refrigerated Advantage: By placing these dips in the refrigerated dairy aisle rather than the shelf-stable snack aisle alongside brands like Tostitos or Velveeta, Borden is signaling a “fresher,” higher-quality product to consumers.
  2. Versatility Marketing: Borden is pitching these not just as chip dips for watch parties, but as culinary shortcuts—suggesting they be drizzled over broccoli or used as a quick cheese sauce for family dinners.
  3. Dairy Farmer Ownership: As a brand operated by the Dairy Farmers of America cooperative, emphasizing “made with real milk” and “owned by American dairy farm families” plays heavily into consumer desires for food transparency and domestic sourcing.
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FAQs

Where can I find the new Borden Cheese Dips?

Unlike shelf-stable dips found in the chip aisle, these new Borden dips are located in the refrigerated dairy aisle at grocery retailers nationwide.

How much do they cost?

The dips carry a suggested retail price of $4.99 for a 12-ounce container.

Are all the flavors available now?

The Queso Blanco is currently rolling out to stores. The Nacho and Jalapeño varieties will follow shortly, hitting shelves in March 2026.


About Source86

Source86 is your trusted source for grocery industry news and new product launches. We track the consumer packaged goods (CPG) trends, snack innovations, and supermarket arrivals that fill your pantry.

Whether you are prepping for a tailgate or looking for easy weeknight dinner hacks, Source86 keeps you informed. Contact us today to learn more.


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Simon Carcavallo

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