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Bulk Dried Kiwi Coins
Discover the delightful tanginess and vibrant taste of our Dried Kiwi Coins! 🥝 Dried Kiwi Coins offer a tangy-sweet taste, perfect for adding a burst of exotic flavor to products like granola mixes, trail mixes, baked goods, and confections. Kiwi coins are rich in vitamin C, fiber, and antioxidants, making them a nutritious addition to health-focused food products, supporting immune health and overall well-being! Our Bulk Dried Kiwi Coins are available in bulk quantities for your wholesale business needs. Get this ingredient in customized pack size options! 📦 Request for a Quote now to get started! 📨 Source86 is your number one supplier for premium bulk raw ingredients! ☝🏼 From sourcing to importing, our global team of trusty sourcerers is committed to getting you only the best ingredients in the market! 💯
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Product Data
| Scientific Name | Actinidia sp. |
|---|---|
| Origin Countries | China, New Zealand, Iran and Chile |
| Product Uses | Pickles and chutneys, granola bars, protein bars |
Production & Sourcing
Dried kiwi coins are created through a meticulous process where ripe kiwi fruits are carefully washed, peeled, and sliced into uniform rounds. These slices are then subjected to a dehydration process, often utilizing low-temperature drying or air drying methods. This process removes the majority of the fruit’s moisture while preserving its nutritional content and vibrant green color.
Applications
- Trail Mixes and Snack Bites
- Granola Bars
- Bars and Cereals
- Snack Bars and Energy Bites
- Baked Goods
- Confectionary
- Salad and Side Dishes
- Pickles and Chutneys
- Protein Bars
- Vegan
- Vegetarian
Functionality
- Texture
- Natural Sweetener
- Vitamin C Boost
- Dietary Fiber Enrichment
- Antioxidant
Benefits
Dried kiwi coins offer a tangy and sweet flavor, retaining the essence of fresh kiwi with intensified sweetness due to the drying process.
They possess a chewy and slightly fibrous texture, maintaining some of the fruit’s juiciness despite the dehydration process, providing a delightful chewiness.
Dried kiwi coins display a vibrant green color, preserving the characteristic hue of fresh kiwi, enhancing their visual appeal.
Rich in vitamin C, fiber, and antioxidants, dried kiwi coins offer nutritional benefits, supporting immune health and aiding digestion.
With a moderate moisture content, they offer pliability without being overly sticky, contributing to binding in recipes and maintaining product moisture.
They have a mildly sweet aroma with subtle fruity notes, enhancing the sensory experience of the dried fruit.
The balance between tangy and sweet notes in dried kiwi coins creates a versatile flavor profile, complementing both sweet and savory dishes.
Their chewy texture and tangy-sweet flavor create a delightful contrast, particularly when paired with ingredients of differing textures or taste profiles.
While kiwi fruit isn’t indigenous to any specific region, dried kiwi coins are commonly found in various global cuisines and snacks due to their popularity as a dried fruit snack.
As with many dried fruits, moderation is recommended due to their natural sugar content. They are gluten-free and a source of essential nutrients like vitamin C and fiber, making them suitable for inclusion in various diets when consumed in moderation.
Uses in manufacturing
They are a popular ingredient in trail mixes, granola bars, and snack packs, offering a chewy texture and tangy-sweet flavor to these convenient snacks.
Commonly used in baking cookies, muffins, cakes, and energy bars, dried kiwi coins add a unique sweet-tart flavor and chewy texture to baked goods and confectionery items.
Incorporated into cereals, granola, and muesli mixes, they contribute a tangy-sweet kick and chewy texture, enhancing the nutritional profile of these breakfast items.
In savory dishes, dried kiwi coins can be used in salads, chutneys, or as a topping for savory dishes, providing a contrasting sweet-tart element.
Due to their nutritional content, dried kiwi coins can be included in health bars, protein bars, and dietary supplements, adding both flavor and nutritional value.
They might be used in the production of teas, flavored water, or infused beverages, providing a tangy sweetness to drinks.
Dried kiwi coins can serve as an eye-catching and flavorful garnish in various culinary creations, adding visual appeal and a burst of flavor.
Main producing countries and Harvest time
China, New Zealand, Iran and Chile are among the world’s main producers of kiwis. The fruit is harvested usually between October to November.