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Bulk Spray-Dried Wild Maqui Berry Powder
$0.00
Try something new with our antioxidant powerhouse ingredient, Spray-Dried Wild Maqui Berry Powder!
This deep-purple berry powder can be used in many different ways! Mix it into your smoothies or shakes for a delightful tangy twist. Sprinkle it over your morning cereal, yogurt, or acai bowls to add a burst of vibrant color and an explosion of flavor. You can even experiment with incorporating it into your baking recipes like muffins, energy bars, or pancakes for a unique and nutritious twist!
Our Spray-Dried Wild Maqui Berry Powder is available in wholesale quantities and is allergen-free and Non-GMO.
Embrace the wild side with our Spray-Dried Wild Maqui Berry Powder!
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Product Data
| Botanical Name | Aristotelia chilensis |
|---|---|
| Origin Countries | Chile, Argentina |
| Pack Size | 13 kgs Aluminum Foil Bag in Box |
| Product Shelf Life | 12 months |
| Product Use | Beverages – Wet, Smoothies, Frozen Desserts, Bakery, Snacks – Sweet, Bars & Cereals, Dressings & Sauces, Marinades and Rubs, Private Label |
| Shipping / Storage | Dry / Ambient |
Production & Sourcing
Source86′ Spray-Dried Wild Maqui Berry Powder starts off from ripe wild maqui berries that are harvested and cleaned. The sorted wild maqui berries are processed to extract their juice or pulp and are filtered to remove solids so that only the juice is retained.
Then, the filtered maqui berry juice is spray-dried, which is when the liquid is atomized into fine droplets using high-pressure nozzles. These droplets are rapidly dried as they come into contact with hot air in the drying chamber.
The powder is further dried and run through sieves for a smooth texture, and you have your Spray-Dried Wild Maqui Berry Powder!
Applications
- Bakery
- Bars and Cereals
- Smoothies
- Snacks and Sweets
- Dressings and Sauces
- Beverages
- Marinades and Rubs
Functionality
- Antioxidant
- Dietary Fiber Enrichment
- Immune System Support
- Anti-Inflammatory
- Heart Health
- Energy Booster
- Eye Health
Benefits
Spray-dried wild maqui berry powder offers a unique and intense flavor profile. It is known for its rich, sweet, and slightly tart taste. The flavor can be described as a combination of blackberry and blueberry!
Spray-dried wild maqui berry powder typically has a fine and powdery texture. The powder creates a smooth consistency when incorporated into recipes, adding a velvety mouthfeel.
Spray-dried wild maqui berry powder has a deep purple color, reflecting the natural color of wild maqui berries! Perfect for adding a pop of purple color to food and beverages.
Spray-dried wild maqui berry powder is highly regarded for its nutritional value. Maqui berries are rich in antioxidants, particularly anthocyanins, which contribute to their deep purple color. They are also a good source of vitamins, minerals, and dietary fiber. The powder retains these beneficial compounds, offering potential health benefits.
Spray-dried wild maqui berry powder has very low moisture content due to the spray-drying process. This low moisture content contributes to its extended shelf life and stability. It does not have inherent binding properties, so additional binders or ingredients may be required depending on the specific application.
Spray-dried wild maqui berry powder has a distinctive and pleasant aroma. The powder captures the natural fragrance of the wild maqui berries, with hints of berry sweetness and earthy undertones.
Spray-dried wild maqui berry powder offers a well-balanced flavor profile with a combination of sweetness and tartness. The natural sweetness is tempered by a touch of tanginess, creating a harmonious and enjoyable taste. The texture of spray-dried wild maqui berry powder adds a pleasant contrast to its flavor. The fine and smooth texture enhances the overall sensory experience when consumed, allowing for easy incorporation into various recipes.
Wild maqui berries are native to the regions of Chile and Argentina, particularly the Mapuche indigenous community. Maqui berries hold cultural significance in these regions and are traditionally consumed for their potential health benefits. The powder’s use can reflect the cultural influence and culinary traditions of these areas.
Spray-dried wild maqui berry powder is suitable for various dietary preferences. It is typically gluten-free and vegan.
Uses in manufacturing
Spray-dried wild maqui berry powder can be used to flavor and enhance the nutritional value of beverages. It can be added to smoothies, juices, shakes, teas, and energy drinks, providing a vibrant purple color and a unique flavor profile. The powder easily dissolves in liquids, making it convenient for use in beverage formulations.
Spray-dried wild maqui berry powder can be incorporated into desserts such as ice creams, sorbets, yogurts, puddings, and mousses. It adds a natural sweetness and tanginess, as well as a visually appealing purple hue. The powder can be mixed into the base or used as a topping or flavoring agent.
Spray-dried wild maqui berry powder can be used in the production of baked goods like cakes, cookies, muffins, and pastries. It adds a burst of fruity flavor and vibrant color to the products. The powder can be incorporated into the batter or used as a natural food coloring agent.
Spray-dried wild maqui berry powder can be used in the production of snack foods such as energy bars, granola bars, fruit snacks, and trail mixes. It provides a natural sweetness and nutritional boost, making the snacks more appealing and adding a unique flavor profile.
Spray-dried wild maqui berry powder can be used in the production of nutritional supplements such as protein powders, smoothie mixes, and dietary supplements. It offers a concentrated source of antioxidants, vitamins, and minerals, making it a valuable addition to supplement formulations.
Spray-dried wild maqui berry powder can be used as a natural food coloring agent or a flavor enhancer in various culinary applications. It can be added to sauces, dressings, marinades, and spice blends to provide a tangy and fruity taste. The powder can also be used to create unique glazes, syrups, or coulis for savory dishes or desserts.
Main producing countries and Harvest time
Wild maqui berries primarily grow in Chile and Argentina, with Chile being the largest producer. The harvest season for wild maqui berries typically occurs in the southern hemisphere’s late summer to early fall, specifically from February to April.