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Source86

Source86

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Learning

Going All In On Fractionated Coconut Oil

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by Agustina Branz · November 27, 2023

Fractionated Coconut Oil
Curious about fractionated coconut oil and why it’s becoming so popular? Hit play to explore its benefits, versatile uses, and how it can enhance your product line. Because sometimes, listening is the best way to stay ahead!

Picture a world where a single ingredient, versatile and bountiful, transcends the boundaries of a mere pantry staple. Imagine a single harvest that sustains kitchens, health regimes, and beauty sanctuaries alike. Well, you don’t have to imagine too hard, not when coconut oil is around. 

But in the vast spectrum of coconut-derived products, let’s take the time to focus on an often overlooked variation that has captivated the interest of the skincare market: fractionated coconut oil. 

Let’s take a deep dive into fractionated coconut oil’s unique qualities, explore its unique uses, and understand how procuring it through a wholesale importer can revolutionize your experience with this marvel.

What is the Difference Between Fractionated Coconut Oil and Regular Coconut Oil?

Regular coconut oil, often referred to as virgin or unrefined coconut oil, is derived by cold-pressing the meat of mature coconuts. This process retains the natural composition of the coconut, including its fatty acids and nutrients.

So once refined, you’re left with regular coconut oil that’s composed of various fatty acids, the majority being saturated fats such as lauric acid, caprylic acid, and capric acid. These fatty acids contribute to the oil’s solid state at room temperature, a defining characteristic that distinguishes it from fractionated coconut oil.

On the other hand, fractionated coconut oil undergoes further processing, extracted directly from coconut oil, usually through a method called fractionation. This process involves separating the different fatty acids in the coconut oil to isolate specific medium-chain triglycerides (MCTs). MCTs, such as caprylic and capric acid, are the primary components of fractionated coconut oil.

The fractionation process eliminates the long-chain fatty acids present in regular coconut oil, leaving behind a liquid, clear, and odorless oil. This alteration in composition is what grants fractionated coconut oil its distinct properties and sets it apart from its solid, unrefined counterpart.

A closer look at the properties and characteristics of Fractionated Coconut Oil:

  • Consistency: Fractionated coconut oil remains liquid at room temperature, making it easier to handle and use in various applications. In contrast, regular coconut oil solidifies at lower temperatures, requiring heating for a liquid state.
  • Longevity: Due to its high concentration of MCTs, fractionated coconut oil has an extended shelf life and remains stable for more extended periods, resisting rancidity and spoilage.
  • Odor and Color: Fractionated coconut oil is odorless and colorless, providing versatility in applications without altering the original scent or appearance of products.
  • Absorption: The MCTs in fractionated coconut oil are readily absorbed by the skin, making it an excellent carrier oil for essential oils and a key ingredient in skincare and massage products.

These unique properties and versatility are what made fractionated coconut oil the preferred choice in non-food industries, as you’ll see below.

What is Fractionated Coconut Oil Used For?

coconut oil and a bowl of coconut oil on a white wooden table

Fractionated coconut oil is primarily used in the skincare and personal care industries due to its excellent moisturizing and emollient properties. Its light and non-greasy texture makes it a popular choice for lotions, creams, hair products, and massage oils.

In the world of aromatherapy, fractionated coconut oil also serves as a carrier oil for essential oils, aiding in their safe and effective application. Its ability to blend seamlessly with other oils enhances their absorption and benefits.

For buyers whose interest has been piqued, it’s important to note that fractionated coconut oil is not suitable for cooking. The removal of certain fatty acids during the fractionation process alters its composition, making it unsuitable for high-heat food preparation. 

Going All In: The Wholesale Difference

As a wholesale importer and supplier, we understand the constant tug-of-war between closing margins and maintaining quality. And we’re here to tell you you can put the rope down because, with our bulk wholesale coconut oil solutions, your margins and commitment to quality will never have to be at odds again. 

Lower per-unit import prices, tailored packaging options, and simplified compliance channels (not to mention increased quality assurance) – that’s how inventory management should look like. 

So get in touch with us to see the difference the right bulk import partner can make. 

Browse our extensive Product Catalog to see what else we have on offer. 

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Agustina Branz

Senior Marketing Manager

LinkedIn

Agus is a curious, collaborative thinker who’s always looking to add value and momentum to the projects she touches. With a degree in Business Economics and a career that’s spanned finance, fashion, agriculture, metal cards, and now ingredients, she brings both versatility and strategic depth to her work. Her experience across Argentina, the UK, and the US has shaped her global perspective and love for building meaningful connections.

At Source86, Agus leads the marketing team with a sharp focus on brand growth, SEO, and storytelling that reflects the company’s edge. She also works closely with the executive team on strategic planning and execution, helping turn bold ideas into action. She believes in the power of virtuous ecosystems — and that great work comes from collaboration, curiosity, and care.

On our blog, Agus shares updates on product launches, industry insights, and creative approaches to B2B marketing — always aiming to bridge strategy with real impact.

Fun fact: Agus loves sailing, running, skiing, and singing — ideally not all at once.

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