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Recalls

GF Blends Recalls Truly AIP and EAT G.A.N.G.S.T.E.R. Mixes Over Undeclared Wheat Gluten

Vanessa-Balagot

by Vanessa Balagot · September 21, 2026

GF Blends Recalls Truly AIP and EAT G.A.N.G.S.T.E.R. Mixes Over Undeclared Wheat Gluten

RICHLAND, Wash. (September 18, 2026). The U.S. Food and Drug Administration announced that GF Blends is recalling Truly AIP All Purpose Flour and Bread Mix and EAT G.A.N.G.S.T.E.R. Flat Bread Pizza Mix because of potential undeclared wheat gluten.

According to the FDA-posted announcement, the recalled products were made with plantain flour that independent third-party testing later found contained gluten. So far, GF Blends has received no reports of adverse health effects.

GF Blends recall: quick summary

GF Blends is recalling six lots of Truly AIP and EAT G.A.N.G.S.T.E.R. baking products after testing detected gluten in plantain flour used as an ingredient.

Notably, PMF Global supplied the plantain flour with gluten-free labeling and certification. However, testing of the recalled finished products found gluten levels significantly above the FDA’s 20 ppm threshold.

Meanwhile, GF Blends distributed the affected products nationwide through brand websites, Amazon, and retail and online customers.

Table Of Contents
show
  • GF Blends recall: quick summary
  • Official recall details
  • What happened?
    • Affected products
  • What caused the issue?
    • FSQA Insight
  • Here’s what you should do
  • Behind the brand
    • Other relevant recalls
  • Regulatory context
  • Ensuring safe eats
  • FAQs

Official recall details

  • Company announcement date: September 18, 2026
  • FDA publication date: September 18, 2026
  • Announced by: U.S. Food and Drug Administration (FDA)
  • Company: GF Blends
  • Brands: Truly AIP and EAT G.A.N.G.S.T.E.R.
  • Products: All-Purpose Flour, Bread Mix, and Flat Bread Pizza Mix
  • Issue: Potential undeclared wheat gluten
  • Package sizes: 15.3 oz, 14 oz, 163 g, and 3.98 lb
  • Lot codes: 260225, 260610, 260417, 260617, 260327, and 260803
  • Distribution: Retail and online customers nationwide, including sales through brand websites and Amazon
  • Consumer action: Return recalled products for a full refund or discard them
  • Consumer contact: GF Blends at 509-375-0909, Monday through Friday, 8 a.m. to 4 p.m. PT, or [email protected]
  • Want to know more about what happened? Keep reading.

What happened?

According to the FDA-posted announcement, GF Blends initiated the recall after independent third-party testing detected gluten in plantain flour supplied by PMF Global. Although the ingredient had been labeled and certified as gluten-free, subsequent testing confirmed the presence of gluten.

Moreover, the recalled finished products tested at levels significantly above the FDA’s 20 ppm threshold. The affected lots reached customers nationwide through eatgangster.com, trulyaip.com, Amazon, and other retail and online channels through September 12.

Following the test results, GF Blends notified affected customers, placed the impacted lots on hold, and initiated the recall. In addition, the company is arranging replacements for recalled products.

Affected products

Brand
Product
Size
Lot code
Best-by date
Truly AIP
All Purpose Flour
15.3 oz
260225
Feb. 25, 2028
Truly AIP
All Purpose Flour
15.3 oz
260610
June 10, 2028
Truly AIP
Bread Mix
14 oz
260417
April 17, 2028
Truly AIP
Bread Mix
14 oz
260617
Dec. 17, 2027
EAT G.A.N.G.S.T.E.R.
Flat Bread Pizza Mix
163 g and 3.98 lb
260327
Sept. 27, 2027, and July 27, 2027
EAT G.A.N.G.S.T.E.R.
Flat Bread Pizza Mix
163 g
260803
Feb. 3, 2028

What caused the issue?

According to the FDA-posted announcement, GF Blends manufactured the recalled products with plantain flour from PMF Global, which had labeled and certified the ingredient as gluten-free. However, independent third-party testing later confirmed that the plantain flour contained gluten.

Moreover, testing found gluten levels significantly above the FDA’s 20 ppm threshold in the recalled finished products. GF Blends said it plans to conduct further testing to confirm the presence of wheat gluten.

For people with celiac disease, consuming gluten can cause adverse health effects. Specifically, the FDA defines gluten as proteins that occur naturally in wheat, rye, barley, and crossbreeds of those grains.

FSQA Insight

“Supplier documentation is an important starting point, but when an ingredient directly supports a critical claim such as gluten-free, verification should reflect the risk that ingredient presents to the finished product,” said Divina Grace Barroso, Head of FSQA at Source86.

“A risk-based program can combine supplier specifications and certifications with appropriate testing or other verification measures, giving FSQA teams additional assurance that incoming materials continue to meet the requirements behind the product claim.”

Here’s what you should do

Image courtesy of FDA
Image courtesy of FDA
Image courtesy of FDA
Photo courtesy of FDA
Image courtesy of FDA
Image courtesy of FDA

Consumers with celiac disease or severe wheat gluten intolerance should:

  • Do not consume products matching the affected brands, products, lot numbers, and best-by dates.
  • Check Truly AIP All Purpose Flour and Bread Mix packages for the recalled lot codes.
  • Check EAT G.A.N.G.S.T.E.R. Flat Bread Pizza Mix for lots 260327 and 260803.
  • Return affected products to the place of purchase for a full refund or discard them.
  • Contact GF Blends at 509-375-0909, Monday through Friday from 8 a.m. to 4 p.m. PT, or [email protected] with questions.

Behind the brand

GF Blends is a food manufacturer and Co-Packer specializing in gluten-free dry products, flours, blends, and baking mixes. According to its website, the company has provided gluten-free Co-Packing services since 2009.

Additionally, GF Blends works with food businesses across a range of baking mixes and offers private-label and white-label manufacturing services.

In this recall, the company manufactured the affected products sold under the Truly AIP and EAT G.A.N.G.S.T.E.R. brands.

Other relevant recalls

Other Source86 coverage involving undeclared gluten, wheat, and allergen concerns includes:

  • Momchipz Recalls Veggie Chips Over Undeclared Gluten
  • Momchipz Recalls Veggie Chips Broccoli Florets & Cauliflower Over Undeclared Wheat
  • J. HIGGS Recalls Loaded Bacon & Cheddar Potato Chips Over Undeclared Soy Allergen
  • Created Fresh! Recalls Cranberry Chicken Salad Wedge Sandwiches Over Improperly Declared Egg Allergen

Regulatory context

The FDA requires foods labeled “gluten-free,” “no gluten,” “free of gluten,” or “without gluten” to meet its gluten-free labeling requirements. Specifically, any unavoidable presence of gluten must remain below 20 ppm.

Beyond the labeling requirement, the GF Blends recall highlights the role of supplier verification when a finished product depends on an ingredient’s gluten-free status. Supplier documentation, specifications, testing programs, and traceability can provide multiple layers of verification.

For manufacturers, Co-Packers, and Private Label brands, these controls are particularly important when ingredient claims affect consumers managing celiac disease or other gluten-related health risks.

Ensuring safe eats

Ultimately, the GF Blends recall highlights the importance of verifying ingredients that support gluten-free product claims. Strong supplier oversight and testing can help manufacturers identify discrepancies before affected products reach consumers.

For now, consumers with celiac disease or sensitivity to gluten should check Truly AIP and EAT G.A.N.G.S.T.E.R. products against the recalled lots. Affected products should be discarded or returned for a full refund.

Meanwhile, Source86 supports food companies with bulk ingredient sourcing, supplier management, FSQA oversight, Private Label production, and supply chain management. Contact us to learn more about building safer and more transparent food operations.

FAQs

  • Why are Truly AIP and EAT G.A.N.G.S.T.E.R. products being recalled?
    GF Blends recalled specific lots because testing found gluten in plantain flour used to manufacture the products.
  • Which products are affected?
    GF Blends recalled specific lots of Truly AIP All Purpose Flour and Bread Mix and EAT G.A.N.G.S.T.E.R. Flat Bread Pizza Mix.
  • How was the gluten issue discovered?
    According to the FDA-posted announcement, independent third-party testing detected gluten in plantain flour supplied to GF Blends.
  • Was the plantain flour supposed to be gluten-free?
    Yes. GF Blends said PMF Global supplied the plantain flour with gluten-free labeling and certification.
  • How much gluten was found?
    GF Blends said testing found gluten levels significantly above the FDA’s 20 ppm threshold in the recalled finished products. The announcement did not provide individual test results for each product.
  • Where were the recalled products sold?
    GF Blends distributed the products nationwide through eatgangster.com, trulyaip.com, Amazon, and other retail and online channels.
  • Have any adverse health effects been reported?
    No. GF Blends has received no reports of adverse health effects as of September 17, 2026.
  • What should I do if I purchased a recalled product?
    Consumers with celiac disease or gluten sensitivity should not consume the recalled products. They can discard them or return them to the place of purchase for a full refund.
Vanessa-Balagot

Vanessa Balagot

Food Safety Analyst

LinkedIn

Van is an Industrial Engineer with a passion for precision, systems, and raising the bar. Before joining Source86, she worked with various companies to implement continuous improvement programs — always looking for ways to make processes more efficient, compliant, and human-centric.

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